Cameron Budd
Bend
Summary
Results-driven manager specializing in operations supervision, employee training, and inventory management. Committed to maintaining food safety protocols and ensuring customer service.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Manager
Chipotle
Bend
01.2024 - Current
- Managed inventory and created spreadsheets to streamline day-to-day operations.
- Supervised kitchen staff to ensure we maintain workplace standards and adherence food safety protocols.
- Trained new team members on food safety practices and customer service skills.
Crew Trainer
Dairy Queen Grill & Chill
Bend
11.2022 - 01.2024
- Trained new team members on operational procedures to enhance team readiness.
- Assisted management in developing and implementing training programs for staff development.
- Monitored kitchen operations, ensuring quality and consistency of food items.
Education
High School Diploma -
Redmond Proficiency Academy
Redmond, OR05-2026
Skills
- Operations supervision
- Inventory management
- Food safety protocols
- Employee training
- Team leadership
- Customer service
Certification
- ServSafe Certified
Timeline
Manager
Chipotle
01.2024 - Current
Crew Trainer
Dairy Queen Grill & Chill
11.2022 - 01.2024
High School Diploma -
Redmond Proficiency Academy