Cameron Kruse
La Crosse,WA
Overview
4
4
years of professional experience
Work History
Cook/dishwasher
North Country Steak Buffet Restaurant
La Crosse, WI
06.2020 - Current
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Operated grills and fryers to cook items to quality guidelines.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Ensured that all food was cooked at the correct temperature and stored correctly.
- Followed established procedures and requirements for safe food handling, storage and service.
Education
High School Diploma -
Logan High School
La Crosse, WI05-2023
Skills
- Grilling
- Customer Service
- Supply Restocking
- Food handling
- Surface cleaning
- Performance Improvement
Timeline
Cook/dishwasher
North Country Steak Buffet Restaurant
06.2020 - Current
High School Diploma -
Logan High School