Camille Hunt
Lake Toxaway,NC
Summary
I am a very reliable, trustworthy, and honest worker. With 5 years experience in Management I have developed a number of skills and have always strived to learn new things from the people around me. I have wonderful planning and organizational skills and keep a level mind in any and all situations. I am a talented, stern leader who works hard for the success of the business as well as the people around me.
Overview
6
6
years of professional experience
Work History
Food & Beverage Director/General Manager
Grand Olde Station
02.2023 - Current
- Developed strong vendor relationships with liquor, wine, and beer reps.
- Managed all aspects of daily operations, including managing budgets, inventory, all alcohol ordering, scheduling, counting money, vendor relations, event set up's and deposits.
- Effectively managed labor costs by monitoring productivity levels among staff members and making strategic scheduling decisions.
- Carefully interviewed, selected, trained, and supervised staff.
- Created wine & cocktail menus each season ensuring high profit margins.
- Coordinated and managed special events including weddings, corporate functions, fundraisers, and concerts.
- Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
Bartender
Society Sports Bar & Grill
08.2022 - 01.2023
- Served high customer volumes during special events, nights, and weekends.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Kept bar presentable and well-stocked to meet customer needs.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
Bartender/Bar Manager
Mojito Cafe Bar & Bites
02.2021 - 07.2022
- Served high customer volumes in a fast paced environment while ensuring quality cocktails.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Made weekly schedules for bartenders and bottle service.
Bartender
Bubble Lounge
02.2021 - 12.2021
- Upsold menu items to customers, driving up per sale revenues and maximizing profits.
- Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
- Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
- Served high customer volumes.
Manager/Personal Trainer
Anytime Fitness
02.2018 - 12.2019
- Enhanced customer satisfaction through swift resolution of member concerns and consistent communication with clients.
- Oversaw facility maintenance to ensure a clean, safe, and inviting environment for members and staff.
- Gave tours of gym and sold memberships.
- Answered and resolved any account/financial problems with members.
- Educated clients on proper exercise techniques, reducing risk of injury during workouts.
- Trained clients during strength training, cardio vascular exercise, and stretching.
- Designed specific workout systems for individual clients based on performance ability.
Education
No Degree - Sports Managemet
Piedmont College
Demorest, GASkills
- Staff Leadership
- Staff Supervision
- Inventory Management
- Reliable and Responsible
- Collaboration and Teamwork
- Problem-Solving
- Scheduling Staff
- Coaching and Mentoring
- ServeSafe Manager
- Customer Service
Timeline
Food & Beverage Director/General Manager
Grand Olde Station
02.2023 - Current
Bartender
Society Sports Bar & Grill
08.2022 - 01.2023
Bartender/Bar Manager
Mojito Cafe Bar & Bites
02.2021 - 07.2022
Bartender
Bubble Lounge
02.2021 - 12.2021
Manager/Personal Trainer
Anytime Fitness
02.2018 - 12.2019
No Degree - Sports Managemet
Piedmont College