Cami Lynn King
Schneider
Summary
Enthusiastic Self-Motvating Bartender & Server with 10+ years in fastpaced, high-volume establishments. Awareness of mixology, fine dining service. Blending efficiency with a warm, engaging demeanor and inviting atmosphere. Adept in driving sales, training staff, and ensuring compliance with safety/alcohol regulations.
Reliable and hardworking professional with work ethic that shines whether working solo or in a team setting. Experience in managing staff and day-to-day operations. Highlighting interpersonal and multitasking skills honed in fast-paced customer-focused environment and thrives best under pressure!
Overview
1
1
Certification
Work History
Bartender & Server
Vinny's Clam Bar
Tinley Park
- Spearheaded beverage service in a high-volume fine dining setting, boosting sales cocktail sales.
- Trained new hires on POS systems, drink recipes, and customer service best practices.
- Managed cash handling, nightly balance sheets, and inventory.
Bartender & Server
Hijinx Bar
Highland
- Served 100+ nightly patrons, mixing drinks and serving food.
- All while ensuring responsible alcohol service.
- Enhanced feel of customer care and providing an upbeat, inviting ambiance.
Bartender/Lead & Server
54 Main Bistro
Hobart
- Delivered polished fine dining experiences, pairing drinks with chef's tasting menus.
- Followed food safety protocols and state liquor laws with zero violations.
- Cash handling inventory, team shift scheduling and Payroll/Bookkeeping.
Education
Master of Business Administration (MBA) - Marketing
Oregon State University
01.2027
Master of Science (MSc) - Botany
Oregon State University
01.2002
Skills
- Beverage Mastery
- Guest Relations
- Operations
- Multilingual
- Social media marketing
- Project management
- Team leadership
- Employee training
- Strong multitasking
- Patience and tolerance
- Team player attitude
- Outstanding customer service
- Highly reliable
- Outgoing personality
- Professional appearance
- Cash and credit transactions
- Hospitality and accommodation
Certification
- Illinois & Indiana Alcohol Permit, Current
- IN/IL Food Handler Certification, Current
- CPR/First Aid Certified, Current
Additional Notes
- Awarded- 'Top Sales Performer' for premium cocktail promotions.
- Passion & Motivation- Self starting go getter who works best under pressure! I consider myself a closer. I get the job done effortlessly, efficiently and gracefully.
- Adaptable - ANYWHERE, dive bars, nightclubs, upscale fine dining, lounges and restaurants.
Timeline
Bartender & Server
Vinny's Clam Bar
Bartender & Server
Hijinx Bar
Bartender/Lead & Server
54 Main Bistro
Master of Business Administration (MBA) - Marketing
Oregon State University
Master of Science (MSc) - Botany
Oregon State University