Cameron Christopher Mackintosh-Stewart
Las Vegas,Nevada
Summary
Dynamic leader with extensive experience managing diverse teams and driving strategic initiatives to enhance operational efficiency. Skilled in fostering collaboration, improving processes, and delivering measurable results. Passionate about leveraging leadership expertise to give back and make a positive impact within the community and city.
Overview
13
13
years of professional experience
1
1
Certification
Work History
General Manager
Casa de Raku
Las Vegas, USA
09.2023 - Current
- Oversaw all aspects of restaurant operations to ensure optimal performance.
- Managed budgeting and financial controls to maintain profitability.
- Executed inventory and supply management to reduce waste.
- Directed staff management, including hiring and scheduling, to optimize team efficiency.
- Developed menu offerings to enhance customer satisfaction.
Server Team Lead
Raku
Las Vegas, USA
01.2020 - 09.2023
- Addressed customer needs and preferences promptly and efficiently.
- Recommended sake pairings with menu items to enhance dining experience.
- Demonstrated proficiency in Japanese terminology for menu items.
Server and Sommelier Assistant
Sweets Raku
Las Vegas, USA
12.2018 - 01.2020
- Fulfilling every Customers needs and wants promptly and efficiently
- Recommending Wine pairing with Menu Items
- Assisted Manager in scheduling for employees
- Assisted manager in social media Marketing
On-site Booth lead, warehouse packer, exhibitor
TSNET
Las Vegas, USA
09.2015 - 10.2018
- Packaged pallets for events to ensure timely setup and execution.
- Assisted in planning and designing exhibits to meet customer specifications.
- Constructed and dismantled exhibition setups on location, facilitating smooth operations.
- Executed tasks assigned by staff manager to support event objectives.
Server and Bartender
The Lounge gastro pub
Gibraltar
05.2015 - 08.2015
- Promptly addressed every guest's needs and wants to ensure satisfaction.
- Executed tasks assigned by staff manager to support operations.
- Served cocktails at bar while assisting bar manager with daily functions.
Server and Bartender
Brewerkz Microbrewery
Singapore, Singapore
09.2013 - 07.2014
- Fulfilled guest needs with prompt and efficient service delivery.
- Executed tasks assigned by staff manager to support operational excellence.
- Served handcrafted beer and cocktails to elevate customer experience.
Server and Bartender
The Hollow Bottom
Cheltenham, England
10.2012 - 03.2013
- Executed responsibilities for opening and closing operations efficiently.
- Managed cask and barrel changes to maintain inventory accuracy.
- Performed deep cleaning tasks in kitchen to uphold cleanliness standards.
- Oversaw par value management to ensure precise financial reporting.
Education
Bachelor of Science - Hotel Management
University of Nevada, Las Vegas
Las Vegas, NV12.2018
Diploma - International Baccalaureate
Mercedes-Benz International School
Pune, India05.2012
Skills
- Multicultural awareness
- Effective leader
- Communication skills
- Team leadership
- Team development
- Team management
Affiliations
- Number 7 Position for UNLV Rugby team (August 2016-May2018)
- Beyond Firefighter Explorers Program with Eng. Osborne
Certification
EMT-B Certificate
Currently Enrolled EMT-A Certificate
Timeline
General Manager
Casa de Raku
09.2023 - Current
Server Team Lead
Raku
01.2020 - 09.2023
Server and Sommelier Assistant
Sweets Raku
12.2018 - 01.2020
On-site Booth lead, warehouse packer, exhibitor
TSNET
09.2015 - 10.2018
Server and Bartender
The Lounge gastro pub
05.2015 - 08.2015
Server and Bartender
Brewerkz Microbrewery
09.2013 - 07.2014
Server and Bartender
The Hollow Bottom
10.2012 - 03.2013
Bachelor of Science - Hotel Management
University of Nevada, Las Vegas
Diploma - International Baccalaureate
Mercedes-Benz International School
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