Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
References
Timeline
Generic

Campbell L. Grove

Corvallis,OR

Summary

Thrives on learning new skills quickly and approaches daily challenges with flexibility and openness to changing needs. Superior work ethic with excellent communication, multitasking and prioritization skills. Keeps a positive attitude while maintaining efficacy. Values punctuality, organization, dependableness, and work ethic.

Overview

2
2
years of professional experience

Work History

Food Truck Worker

Pecos Pit Barbecue
Kent, WA
06.2023 - Current
  • At Pecos Pit Barbeque, I was given the opportunity to expand my knowledge of computer and cashier operations as i was often the person in charge of ringing up costumers as well as maintaining a positive costumer experience and conversation as their food was being made. This taught me how to handle cash and card cashier systems with ac curacy while also being responsible for processing costumer orders, providing change, and maintaining an organized and efficent payment process. This job also allowed me to expand my organizational skills as me and my coworker each shirt were responsible for not only preparing our food load for the day, but also transporting it to our destination. This taught me how to continue to keep an organized work space while also being under a time crunch at times. Overall, this job was beneficial to my career development skills because it allowed me to engage with costumers and create meaningful connections with them as well as my coworkers.

Host

54th Street Bar And Grill
Mansfield, TX
06.2022 - 06.2023
  • As a hostess and 54th Street Bar and Grill, i played a pivotal role in providing excellent costumer service and ensuring a positive dining experience for guests. Over the course of a year, i honed my communication and organizational skills while managing the front of house operations. My primary responsibilities included greeting and seating guests, managing 2-3 hour wait list times, and maintaining a welcoming atmosphere. I took pride in being the first point of contact for costumers and . ensuring that their initial impression of our restaurant was friendly, welcoming, and inviting. Beyond hosting duties, i demonstrated versatility by stepping into other roles such as food runner and busser during peak times, contributing to the overall efficiency of the restaurant One notable aspect of my role was being entrusted with the responsibility of training new hostesses. I effectively communicated restaurant protocols, costumer service standards, and the intricacies of managing the hostess station. This experience not only allowed me to share my knowledge but also enhanced my leadership and mentoring skills.

Education

Bachelor of Science - Psychology

Oregon State University
Corvallis, OR

Skills

  • Inventory Stocking
  • Customer Service
  • Cleaning
  • Traffic Control
  • Creativity and Innovation
  • Customer Relations

Affiliations

  • I am an aspiring, beginner crocheter.
  • I keep an active lifestyle and love to hike and bike.
  • Im an avid reader and love to enjoy a good book during my free time.

Accomplishments

  • 2023 Principals award
  • Provost academic scholarship
  • Held several officer positions on my highschool dance team such as Head Sergeant and President.

References

References available upon request.

Timeline

Food Truck Worker

Pecos Pit Barbecue
06.2023 - Current

Host

54th Street Bar And Grill
06.2022 - 06.2023

Bachelor of Science - Psychology

Oregon State University

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Campbell L. Grove