Candace Pipkin

Taking care of guests in a timely manner. Maintaining a positive attitude in high peak times. Multitasking with entrees and beverages. Being able to problem solve . Making sure guests are taking care of.

• Prepared and served a variety of cocktails and beverages to customers.
• Managed inventory levels and restocked supplies as needed.
• Engaged with customers to provide excellent service and foster relationships.
• Collaborated with kitchen staff to coordinate food service with drink orders.
• Operated cash register and processed customer payments accurately.
• Developed good working relationships with fellow employees through effective communication.
• Processed payments accurately and efficiently with POS system.