Cara Griswold
Okanogan,WA
Summary
Experienced leader in employee management and customer relations, with a proven ability to adapt operations to meet current needs. Successfully enhanced production processes and committed to maintaining high operational standards. Works effectively both independently and collaboratively, fostering a positive team environment.
Overview
12
12
years of professional experience
Work History
Kitchen supervisor/Sous Chef
FareStart
Seattle, WA
01.2019 - 04.2026
- Created daily prep list and assigned tasks to team members to streamline workflow.
- Monitored inventory levels and ordered supplies to ensure consistent kitchen operations.
- Designed Excel templates for converting single recipes into large batches to maximize ingredient efficiency.
- Maintained detailed records of menu items that documented ingredients and quantities.
- Collaborated with multiple departments to coordinate a variety of deliveries, both incoming and outgoing.
- Redirected kitchen operations to ensure timely delivery of emergency meals during Covid-19 pandemic.
Retail Support-Deposit Servicing
Salal Credit Union
Seattle, WA
01.2018 - 01.2019
- Ensured compliance with quality standards, safeguarding operational integrity.
- Maintained confidentiality of records while managing various time-sensitive tasks with potential severe consequences.
- Revised processes to improve operational effectiveness and streamline workflows.
- Maintained confidentiality of records and handled time-sensitive tasks.
Chef
The Alibi Room
Seattle, WA
01.2015 - 01.2018
- Maintained high standards in food quality and presentation, leading to increased customer satisfaction.
- Coordinated with other departments to synchronize service timing, resulting in improved overall dining experience.
- Trained new employees, fostering consistent product quality and service delivery.
Assistant Manager
Mad Pizza
Seattle, WA
01.2014 - 01.2015
- Oversaw daily store operations, ensuring efficient service and optimal resource management.
- Implemented organizational and inventory system, streamlining processes for better stock control.
- Work directly with vendors to ensure the business is always stocked appropriately.
- Facilitated onboarding for new hires, providing essential knowledge to enhance team performance.
- Addressed customer questions and concerns, upholding a professional service environment.
- Managed cash transactions with the bank to ensure liquidity.
- Finalized nightly sales documentation recording sales from the evening.
Education
Associate of Science - Accounting
Colorado Technical University
Colorado Springs, COTrade School - Culinary Arts
Northlands Job Corps
Vergennes, VTSkills
- Inventory management
- Excellent attention to detail and organizational skills
- Ability to prioritize and multitask
- Strong communication skills
- Adapts to change
- Works under pressure
- Continuous learning
- Demonstrates integrity and ethical standards
- Punctual
Timeline
Kitchen supervisor/Sous Chef
FareStart
01.2019 - 04.2026
Retail Support-Deposit Servicing
Salal Credit Union
01.2018 - 01.2019
Chef
The Alibi Room
01.2015 - 01.2018
Assistant Manager
Mad Pizza
01.2014 - 01.2015
Associate of Science - Accounting
Colorado Technical University
Trade School - Culinary Arts
Northlands Job Corps