Summary
Overview
Work History
Education
Skills
Timeline
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Carla Chavez

Kyle,TX

Summary

Results-oriented individual with a passion for continuous learning and innovation. Known for leveraging analytical thinking and creativity to solve problems and deliver high-impact solutions in fast-paced environments.

Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.

Overview

11
11
years of professional experience

Work History

PSS1

Baylor Scott & White
Austin, TX
01.2024 - Current
  • Handled sensitive information in a confidential manner.
  • Answered incoming calls, directed them to appropriate personnel and took messages.
  • Supported the onboarding process for new hires by preparing workspaces and providing orientation materials.
  • Monitored daily reports related to outstanding referrals or cancellations and rescheduling needs.
  • Performed quality assurance reviews of completed referral paperwork prior to submission.
  • Greeted visitors entering establishment to determine nature and purpose of visit.
  • Scheduled and confirmed appointments.
  • Updated electronic medical records systems with relevant appointment data.
  • Maintained communication with referring physicians regarding status of patient referrals.
  • Verified insurance coverage for each referral appointment prior to scheduling.
  • Provided timely, courteous, and knowledgeable responses to information requests.
  • Worked collaboratively with other team members to meet departmental goals.
  • Assisted in scheduling, rescheduling, and canceling appointments for patients.
  • Resolved customer complaints in a professional manner.
  • Ensured compliance with HIPAA regulations when handling confidential information.

Waitresss/Assistant Manager

Garcias Mexican Restaurant
Kyle, Texas
11.2013 - 02.2024
  • Achieved cleanliness goals, sanitized dining areas, bathrooms and other spaces.
  • Presented dishes with precise descriptions.
  • Balanced cash drawer effectively and verified orders.
  • Prepared beverages following proper portioning standards for consistency
  • Checked in with customers periodically to assist with additional needs or requests
  • Executed transactions and facilitated payments through POS terminals.
  • Delivered genuine hospitality and greeted customers upon arrival
  • Restocked stations and completed side work on time
  • Checked identification to verify if guests meet minimum age to legally purchase or consume alcoholic beverages.
  • Provided excellent customer service by addressing any complaints or concerns promptly.
  • Explained menu items, describing ingredients and cooking methods upon request.
  • Communicated with kitchen staff to stay updated on item availability and customer wait times.
  • Delegated work to staff, setting priorities and goals.
  • Collaborated with management on developing strategic plans for achieving business goals.
  • Mediated conflicts between employees and facilitated effective resolutions to disputes.
  • Resolved customer inquiries and complaints requiring management-level escalation.
  • Analyzed sales data to identify trends and adjust strategies accordingly.
  • Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
  • Remained calm and professional in stressful circumstances and effectively diffused tense situations.
  • Ensured compliance with safety regulations and company policies.

FOH Team Member

GM Culinary
Austin, Texas
03.2018 - 03.2020
  • Satisfied customers with fast, friendly and knowledgeable support
  • Managed customer expectations, communicating realistic food preparation times and opinions on menu items
  • Enhanced team efficiency with well-stocked stations and efficient side work
  • Cleaned and sanitized dining area to foster safe environment for guests
  • Rotated kitchen inventory to make use of oldest products first
  • Checked shipments for out-of-date and damaged products to ensure freshness and quality
  • Set up workstations with needed ingredients and equipment
  • Restocked kitchen with condiments, paper napkins and supplies
  • Supply restocking
  • Team collaboration
  • Food production
  • Menu memorization
  • Order delivery
  • Cleaning and sanitizing
  • Team leadership
  • Employee training
  • Task prioritization
  • Microsoft Word

Education

High School Diploma -

Lehman High School
Kyle, Texas
06-2010

Skills

  • Organizational skills
  • Customer service
  • Calm under pressure
  • Computer skills
  • Team building
  • Flexible and adaptable
  • Epic

Timeline

PSS1

Baylor Scott & White
01.2024 - Current

FOH Team Member

GM Culinary
03.2018 - 03.2020

Waitresss/Assistant Manager

Garcias Mexican Restaurant
11.2013 - 02.2024

High School Diploma -

Lehman High School
Carla Chavez