Carlos Colon
Baltimore,MD
Summary
An organized and motivated individual, eager to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to enhance abilities while contributing to company growth.
Overview
11
11
years of professional experience
Work History
Line Cook
Northwest Hospital
Randallstown, Maryland
08.2024 - Current
- Assisted chefs with cooking techniques and meal assembly during service hours.
- Operated kitchen equipment, including grills, fryers, and ovens safely and efficiently.
- Maintained organized workstation to streamline food prep and reduce waste.
- Monitored inventory levels of ingredients and reported shortages to supervisors.
- Followed health and safety standards to ensure safe working environment for employees and customers alike.
- Grilled and deep fried various foods from meats to potatoes.
Line Preparation Cook
Viva Catering & Events
New York, New York
05.2019 - 05.2024
- Collaborated with team members to ensure timely meal preparation and service.
- Utilized kitchen equipment such as knives, slicers, and mixers for food prep tasks.
- Supported chefs by assembling dishes according to recipes and presentation standards.
- Participated in daily inventory checks to monitor stock levels of ingredients and supplies.
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
Shift Manager
Amy Ruth's Restaurant
New York, NY
06.2014 - 06.2020
- Managed shift schedules and coordinated staff assignments effectively.
- Trained new employees on service standards and operational procedures.
- Addressed customer inquiries and resolved issues promptly during shifts.
- Implemented health and safety regulations to ensure a safe dining environment.
- Ensured completion of all opening and closing duties were completed accurately according to established guidelines.
Education
GED -
Washington Irving HS
New York, NYSkills
- Food safety
- Food preparation
- Equipment operation
- Inventory management
- Meal assembly
- Customer service
- Shift management
- Staff training
Timeline
Line Cook
Northwest Hospital
08.2024 - Current
Line Preparation Cook
Viva Catering & Events
05.2019 - 05.2024
Shift Manager
Amy Ruth's Restaurant
06.2014 - 06.2020
GED -
Washington Irving HS