Summary
Overview
Work History
Education
Skills
LANGUAGES
Timeline
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Carlos Correa

New York

Summary

Hospitality professional with 5+ years of experience in fine dining restaurants, upscale lounges, and luxury hotel environments. Skilled in guest service, server assistance, bar support, and seamless front-of-house operations. Recognized for professionalism, adaptability, and delivering elevated guest experiences in fast-paced hospitality settings.

Overview

10
10
years of professional experience

Work History

Server Assistant | Luxury Hospitality

FAENA
New York, NY
09.2025 - 03.2026
  • Provide polished luxury hospitality service in a high-volume upscale hotel lounge environment
  • Support servers and bartenders by maintaining table presentation and service flow
  • Clear, reset, and prepare tables to fine dining standards
  • Deliver food and beverage items accurately and efficiently
  • Anticipate guest needs and assist with VIP guest experiences
  • Maintain cleanliness and organization of service stations and dining areas
  • Work closely with front-of-house team to ensure seamless guest satisfaction

Barback/Server Assistant

Haven
Tampa
05.2024 - 07.2025
  • Efficiently support bartenders, maintain cleanliness, and ensure smooth service flow.
  • Demonstrate quick learning and adaptability in fast-paced environment.
  • Meticulously manage inventory, restock supplies, and maintain organized work areas.
  • Consistently meet high standards of cleanliness and presentation.
  • Work seamlessly with bar team to enhance customer experience.
  • Assist in drink preparation and contribute to overall bar efficiency.
  • Streamline bar operations, reducing wait times and improving customer satisfaction. Implement effective strategies for managing peak hours.
  • Greeted customers warmly to provide exceptional customer service.
  • Bussed tables between courses and load and unloaded trays to expedite tasks.
  • Delivered customer orders promptly and with attention to accuracy and satisfaction.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Adapted quickly to changing circumstances, such as accommodating last-minute reservations or handling unexpected guest requests, demonstrating flexibility and professionalism under pressure.
  • Consistently exceeded expectations in maintaining high standards of cleanliness throughout the restaurant during busy shifts.

Bartender

Kona Grill
Tampa
10.2023 - 12.2024
  • As a Bartender at Kona Grill, I am entrusted with the responsibility of providing exceptional service to guests while tending to their beverage orders.
  • This role required me to showcase my expertise in mixology and attention to detail, ensuring that each drink was crafted to perfection.
  • Additionally, I prioritized guest satisfaction by engaging with customers, taking their orders, and anticipating their needs to create a memorable dining experience.
  • Served high customer volumes during special events, nights, and weekends.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.

Server/Bartender

Bahama Breeze
Pembroke Pines - Tampa
03.2019 - 09.2023
  • At Bahama Breeze, I served as a dedicated server, focusing on delivering top-notch customer service attending to guesses needs with attentiveness and efficiency.
  • My responsibilities included taking orders, accurately relaying menu information, making cocktails with importance to detail and ensuring that each guests dining experience exceeded expectations.
  • I upheld Bahama Breeze reputation for excellence by providing personalized and fostering a welcoming atmosphere for patrons.
  • Also providing exceptional service while tending to beverage orders.

Server/Busser/Barback

Brimstone
Pembroke Pines
04.2016 - 02.2019
  • During my tenure at Brimstone, I fulfilled multiple roles, including server, busser, and barback, demonstrating versatility and adaptability in a fast-paced restaurant environment.
  • As a server, I prioritized customer satisfaction by delivering prompt and courteous service, while also assisting guests with menu selections and accommodating special requests.
  • As a barback, I supported the bartending team by stocking supplies, preparing garnishes, and maintaining cleanliness behind the bar contributing to the smooth operation of service.
  • Additionally, I collaborated closely with kitchen staff to ensure orders were prepared to specifications and delivered in a timely manner, contributing to a positive dining experience.

Education

Hospitality/Business

Broward College
Davie
07.2015

Diploma - undefined

Sickles High School
Tampa
08.2012

Skills

  • Fine dining service
  • Luxury hospitality
  • Guest relations
  • Server assistance
  • Food & beverage service
  • Wine & Cocktail Knowledge
  • Team collaboration
  • Multitasking

LANGUAGES

English
Spanish

Timeline

Server Assistant | Luxury Hospitality

FAENA
09.2025 - 03.2026

Barback/Server Assistant

Haven
05.2024 - 07.2025

Bartender

Kona Grill
10.2023 - 12.2024

Server/Bartender

Bahama Breeze
03.2019 - 09.2023

Server/Busser/Barback

Brimstone
04.2016 - 02.2019

Hospitality/Business

Broward College

Diploma - undefined

Sickles High School