Summary
Overview
Work History
Education
Skills
Timeline
Generic

Carlos Mantilla

Miami,Florida

Summary

Dedicated service professional with a winning attitude and a desire to deliver an exceptional experience. Enthusiastic about hospitality and passionate about sales. Dependable with a strong sense of integrity, providing 7 plus years of experience working fast pace environments where professional organizational skills are required to handle staff, guest and monetary aspects in a hospitality setting.

Overview

12
12
years of professional experience

Work History

Server/Team Leader

Seasons 52
Coral Gables, FL
06.2015 - Current
  • Skillfully anticipate and address guest service needs.
  • Cultivates warm relationships with regular guests.
  • Maintains one of the highest check averages per guest in restaurant through suggestive selling.
  • Received promotion from server to service professional with responsibility for overseeing opening/closing duties.
  • Restaurant top performer on guest satisfaction survey averaging highest scores on weekly basis.
  • Established open and professional relationships with team members to achieve quick resolutions for various issues.
  • Demonstrated knowledge of company mission and goals and mentored employees in reaching objectives aligned with company core values.
  • Cross-trained and provided back up for restaurant service managers.
  • Developed team members in customer service techniques, through daily coaching, providing feedback and encouragement.

Bakery Clerk

The Fresh Market
Miami, United States
10.2012 - 06.2015
  • Provided superior customer service to promote guest satisfaction, brand loyalty and consistent revenue.
  • Handled weekly shipments of product from truck order and organized inventory.
  • Used product knowledge, sales abilities and customer relations skills to drive substantial sales increases in bakery department.
  • Created inviting environment for customers by maintaining store organization and cleanliness.
  • Wrapped, boxed, labeled and weighed bakery department products.

Security Officer/Concierge

Paramount Security
Miami, Florida
01.2013 - 02.2015
  • Gathered information, identified and implemented resolution, planned follow-up and logged and filed incident report to successfully manage complaints.
  • Drafted reports of property damage, theft, accidents and unusual occurrences to document daily activities and irregularities.
  • Reviewed both security camera footage and live feeds to spot trespassers and criminal activity.
  • Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.
  • Oversaw daily monitoring and patrolled building grounds.
  • Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
  • Monitored central alarm systems for fire, intrusion and duress alarms and responded to emergencies when needed.

Education

High School Diploma -

Miami Senior High School
Miami, FL
06.2009

Skills

  • Sales expertise
  • Cash Handling
  • Patience
  • Problem Solving
  • Adaptable and Flexible
  • Attention to Detail
  • Staff education and training
  • Bilingual

Timeline

Server/Team Leader

Seasons 52
06.2015 - Current

Security Officer/Concierge

Paramount Security
01.2013 - 02.2015

Bakery Clerk

The Fresh Market
10.2012 - 06.2015

High School Diploma -

Miami Senior High School
Carlos Mantilla