Dynamic and dependable professional with a proven track record at Repartidor De Material Y Forclis. Excels in fast-paced environments, demonstrating exceptional problem-solving and communication skills. Recognized for adaptability and strong teamwork, consistently achieving deadlines while maintaining high attention to detail. Committed to continuous improvement and fostering positive relationships.
Overview
2
2
years of professional experience
Work History
Bodega
Repartidor De Material Y Forclis
08.2023 - Current
Self-motivated, with a strong sense of personal responsibility.
Worked effectively in fast-paced environments.
Skilled at working independently and collaboratively in a team environment.
Proven ability to learn quickly and adapt to new situations.
Demonstrated respect, friendliness and willingness to help wherever needed.
Assisted with day-to-day operations, working efficiently and productively with all team members.
Passionate about learning and committed to continual improvement.
Managed time efficiently in order to complete all tasks within deadlines.
Paid attention to detail while completing assignments.
Excellent communication skills, both verbal and written.
Worked well in a team setting, providing support and guidance.
Worked flexible hours across night, weekend, and holiday shifts.
Organized and detail-oriented with a strong work ethic.
Used critical thinking to break down problems, evaluate solutions and make decisions.
Strengthened communication skills through regular interactions with others.
Adaptable and proficient in learning new concepts quickly and efficiently.
Learned and adapted quickly to new technology and software applications.
Proved successful working within tight deadlines and a fast-paced environment.
Developed and maintained courteous and effective working relationships.
Demonstrated strong organizational and time management skills while managing multiple projects.
Ayudante de cocinero at • Ordenación y limpieza de material y enseres de cocina durante y tras el servicioAyudante de cocinero at • Ordenación y limpieza de material y enseres de cocina durante y tras el servicio