Carlos Padilla
Hammond,IN
Summary
Positive, and honest worker with skills performing routine operation checks on work equipment and always exercising safety measures to limit injuries. Hardworking employee years of carrying out oral and written instructions effectively and efficiently. Uses constructive criticism to improve skills and job performance.
Overview
7
7
years of professional experience
Work History
Kitchen Manager
Sonic Drive-In
08.2017 - 02.2022
- Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner
- Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
- Investigate and resolve complaints regarding food quality, service, or accommodations
- Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
- Achieved rapid ticket times during peak service hours by effectively managing workflow distribution across various stations.
- Perform some food preparation or service tasks such as cooking, clearing tables, and serving food and drinks when necessary
- Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
Maintenance Mechanic
Brookfield iron & metal
03.2022 - 03.2023
- Servicing heavy machinery
- Fueling & Greasing machines
- Repairing broken airlines
- Spanish translator
- Communicated effectively across departments regarding upcoming maintenance plans or urgent repairs needed, fostering a collaborative work environment.
- Conducted repairs on equipment to return machines and tools to functionality.
- Followed instructions from supervisor regarding daily job tasks and duties.
Bar Waiter
La Hacienda Azteca
03.2023 - Current
- Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
- Increased sales significantly by upselling higher-end products to customers.
- Managed cash transactions accurately, balancing the register at the end of each shift without discrepancies.
- Maintained clean and organized bar area.
- Performed opening and closing duties efficiently, ensuring the bar was ready for operation each day or safely secured after closing time.
- Monitored guest for alcohol intake to appropriate levels and took measures to avoid inappropriate behavior.
- Poured and prepared mixed drinks for over 150 customers daily.
- Contributed to menu development by suggesting new beverage offerings based on current trends and customer preferences.
- Ensured responsible alcohol service, adhering to local laws and regulations regarding age verification and intoxication levels.
- Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
- Worked flexible hours across night, weekend, and holiday shifts.
- Worked effectively in fast-paced environments.
- Built solid bonds with many frequent customers to pursue guest loyalty.
- Processed orders and sent to kitchen employees for preparation.
Education
High school diploma -
Donald E Gavit Mdl/High School
Hammond, IN08.2017
Skills
Staff Training
Team Leadership
Team Player
Managing Operations and Efficiency
Safety awareness
Multitasking Abilities
Task Prioritization
Fluent Bilingualism
Timeline
Bar Waiter
La Hacienda Azteca
03.2023 - Current
Maintenance Mechanic
Brookfield iron & metal
03.2022 - 03.2023
Kitchen Manager
Sonic Drive-In
08.2017 - 02.2022
High school diploma -
Donald E Gavit Mdl/High School