Offered product samples, answered questions and helped customers find items.
Expo Runner
Sugar Factory American Brasserie
11.2020 - 11.2021
Delivered food orders from kitchen to customers' tables.
Served food at proper temperature to meet safety standards.
Communicated food orders to chefs to execute priorities and special requests.
Assisted wait staff with table setting by fetching and placing tableware, eating utensils and napkins.
Optimized guest satisfaction with food and beverages by quickly addressing requests and complaints.
Restaurant Busser
Sant Ambreous
09.2017 - 11.2019
Participated in pre-staging dining rooms for meals, arranging tables according to restaurant policies.
Performed pre-bussing duties such as vacuuming surrounding floors and removing large waste.
Reset used tables within prescribed timeframes to expedite turnover and increase available dining room space.
Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
Delivered smooth and timely service to customers by offering additional silverware, extra napkins and cleaning spills.
Trained new staff in bussing and cleaning procedures.
Barista
Cafe Orlin
11.2015 - 11.2017
Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
Controlled line and crowd with quick, efficient service.
Made and served brand-specific café beverages with focus on speed, quality and consistency.
Cleaned counters, machines, utensils and seating areas daily.
Prepared eye-catching, creative latte art to please customers.
Operated espresso machines and commercial coffee brewers to create beverages.