Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
4
4
years of professional experience
Work History
Preload Supervisor
UPS
11.2022 - 04.2024
Managed scheduling of employees, ensuring adequate staffing levels were maintained during peak periods or absences.
Enhanced team performance by conducting regular training sessions, setting clear expectations, and providing constructive feedback.
Actively participated in weekly team meetings, contributing ideas and insights to continually improve departmental performance and communication across the organization.
Conducted performance evaluations for staff members, identifying areas for improvement and developing action plans for growth.
Developed strong relationships with drivers to facilitate smooth handoffs of packages between shifts.
Implemented safety protocols to maintain a secure workplace, reducing workplace accidents significantly.
Utilized data analysis to identify trends in productivity and make informed decisions regarding process improvements.
Resolved conflicts between team members and addressed complaints or grievances.
Cashier
Ross Dress For Less
05.2021 - 10.2021
Greeted customers entering store and responded promptly to customer needs.
Worked flexible schedule and extra shifts to meet business needs.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Assisted customers with returns, refunds and resolving transaction issues.
Stocked, tagged and displayed merchandise as required.
Crew Member
Moe's Southwest Grille
11.2019 - 03.2020
Worked front counter
Cleaned and maintained all areas of restaurant to promote clean image.
Took orders, prepared meals, and collected payments.
Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
Worked well with teammates and accepted coaching from management team.
Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.