Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

CARRIE BRANCH

Longview,TX

Summary

Customer Service Manager with extensive experience in high-volume environments and team leadership. Delivered exceptional service through effective inventory management, staff scheduling, and conflict resolution while ensuring a clean and organized workspace. Focused on enhancing customer satisfaction and operational efficiency through strong relationship-building and efficient cash handling.

Overview

1
1
Certification
11
11
years of professional experience

Work History

Associate

Walmart
Marshall, TX
02.2026 - 10.2026
  • Assisted Walmart customers with product questions and service needs.
  • Operated cash register during checkout and payment processing.
  • Stocked merchandise across sales floor and backroom areas.

BARTENDER/SERVER

High Horse Cafe
Marshall, TX
06.2025 - 02.2026
  • Built rapport with customers and team, enhancing overall service experience.
  • Coordinated multiple tasks during peak hours while ensuring professional service.
  • Maintained organization of bar area during service hours. Maintained cleanliness in bar area during busy service hours.

BARTENDER / SERVER

SALTGRASS STEAKHOUSE, LANDRY'S
Plano, TX
02.2024 - 08.2024
  • Served high customer volumes during special events and busy shifts, enhancing customer experience and satisfaction.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Executed opening and closing duties, including printing sales reports, setting up for shifts, preparing cash drawers, and taking inventory, ensuring smooth operations.
  • Opened or closed the bar according to established procedures, maintaining readiness and organization for each shift.

GENERAL MANAGER

757 CRAVE DOWNTOWN / BB64 CAFE
Norfolk, VA
06.2015 - 11.2021
  • Orchestrated positive customer experience by overseeing all areas of restaurant operations
  • Prepared restaurant business plan by reviewing demands, analyzing competitors and developing projections for sales and finances
  • Managed procurement of food, beverages, equipment, and supplies to ensure operational efficiency
  • Identified team weak points and implemented corrective actions to resolve concerns
  • Analyzed pricing and sourced food ingredients, kitchen appliances, and supplies to optimize budget
  • Set clear expectations and created a positive working environment for employees
  • Protected business, team members and customers by monitoring alcohol consumption and kept operations cohesive with legal service requirements
  • Assessed team performance, identified weaknesses, and implemented corrective actions to improve workflow
  • Reconciled cash and credit card transactions to maintain accurate records
  • Protected business, team members and customers by monitoring alcohol consumption and keeping operations cohesive with legal service requirements

Education

DIPLOMA -

UNION HIGH SCHOOL
Tulsa, OK

Skills

  • Beverage service knowledge
  • Inventory management
  • Sales transaction management
  • Accurate cash reconciliation
  • Inventory control
  • Inventory replenishment
  • Customer engagement
  • Customer interaction
  • Effective team coordination
  • Collaboration skills
  • Adaptability in service
  • Sanitation practices
  • Conflict resolution
  • Staff scheduling
  • Strong work ethic

Certification

ServeSafe Manager, Texas Food Handlers permit, TABC Handlers permit

Timeline

Associate

Walmart
02.2026 - 10.2026

BARTENDER/SERVER

High Horse Cafe
06.2025 - 02.2026

BARTENDER / SERVER

SALTGRASS STEAKHOUSE, LANDRY'S
02.2024 - 08.2024

GENERAL MANAGER

757 CRAVE DOWNTOWN / BB64 CAFE
06.2015 - 11.2021

DIPLOMA -

UNION HIGH SCHOOL
CARRIE BRANCH