Summary
Overview
Work History
Education
Skills
Timeline
Generic

Carrie Green

Saint Louis,MO

Summary

Forward-thinking professional experienced working in educational settings. Focused on building connections with students to strengthen engagement and help students reach full potential through different areas of the educational system. Knowledgeable about planning projects, building relationships with students, parents, and staff within the catholic community.

Overview

20
20
years of professional experience

Work History

Teacher's Assistant

Holy Cross Academy
Saint Louis, MO
08.2022 - Current
  • Assisted teachers with creating and maintaining a safe, orderly learning environment.
  • Supported teachers by preparing materials, setting up equipment, and organizing supplies.
  • Coordinated daily tasks between teachers and other staff members.
  • Supervised students during lunchtime, field trips, assemblies, and other activities.
  • Encouraged positive social behaviors among students through role modeling and conflict resolution techniques.
  • Created visual aids such as bulletin boards or displays to enhance the learning environment.

President

Stars of Tomorrow Non-Profit Organization
Saint Louis, MO
08.2016 - Current
  • Collaborated with staff members to ensure operational efficiency of the organization.
  • Established fundraising strategies to increase financial support for programs and services.
  • Provided leadership and guidance on budgeting decisions to maximize resources available.
  • Managed personnel issues including recruitment, hiring, training, performance evaluation, and termination.
  • Reviewed reports submitted by department heads to assess progress towards meeting objectives.

St. Gabriel Kitchen Manager

Chris' Pancake And Dining
Saint Louis, MO
08.2018 - 05.2022
  • Managed multiple calendars, expense reports, reimbursements and meeting preparation for parents and administrators.
  • Communicated with parents, teachers and members of public with patient demeanor.
  • Handled confidential information regarding students carefully and with discretion.
  • Planned kitchen staff schedules to maximize coverage and encourage collaboration.
  • Oversaw meal preparation and monitored food handling to encourage safety.
  • Trained employees on cooking techniques, safety standards and performance strategies.
  • Exceeded customer satisfaction by finding creative solutions to problems.

Afterschool Craft Teacher

St Gabriel's School
Saint Louis, MO
08.2018 - 03.2019
  • Planned, prepared and delivered instructional activities related to various craft mediums.
  • Created positive educational climate to promote student learning.
  • Developed lesson plans to teach course materials according to schedule.
  • Managed student behavior in classroom with appropriate behavior strategies.
  • Led groups of youth in discovery exercises and offered personalized support to individuals in need of extra assistance.

Owner

Beatrice's Traveling Boutique
Saint Louis, MO
10.2015 - 03.2019
  • Promoted business on social media platforms to maximize brand identity and generate revenue.
  • Developed business from ground up and prepared records and operations.
  • Established favorable relationships with vendors and contractors, facilitating contract negotiation and development of marketing and sales strategies.
  • Conducted market research to stock latest inventory.
  • Managed operations budgeting, accounts payable and accounts receivable and payroll.

Bartender Shift Manager

Llywelyn's Pub
Saint Louis, MO
01.2004 - 10.2015
  • Planned and coordinated special events to boost customer numbers and profits.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Balanced daily registers and generated sales reports for management.
  • Motivated team by giving constructive feedback to deliver exceptional patron experiences to clientele.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance and customer relationships.
  • Stayed up-to-date on latest mixology trends, bar equipment and sanitation standards.

Education

High School Diploma -

Oakville Sr. High School
St Louis, MO

Some College (No Degree) - General Studies

Saint Louis Community College
St Louis, MO

Skills

  • Relationship Building
  • Anticipating Problems
  • Productivity Improvement
  • Multitasking and Organization
  • Staff Management
  • Budgeting and cost control
  • Vendor Sourcing and Negotiations
  • Financial Management
  • Computer Skills

Timeline

Teacher's Assistant

Holy Cross Academy
08.2022 - Current

St. Gabriel Kitchen Manager

Chris' Pancake And Dining
08.2018 - 05.2022

Afterschool Craft Teacher

St Gabriel's School
08.2018 - 03.2019

President

Stars of Tomorrow Non-Profit Organization
08.2016 - Current

Owner

Beatrice's Traveling Boutique
10.2015 - 03.2019

Bartender Shift Manager

Llywelyn's Pub
01.2004 - 10.2015

High School Diploma -

Oakville Sr. High School

Some College (No Degree) - General Studies

Saint Louis Community College
Carrie Green