Carson Crutchfield

Greeting and Welcoming guests:

• Responsible for creating a positive first impression
• Open doors and assist guests with luggage
• Offer directions and restaurant recommendations
• Provide valet parking and retrieving guests' vehicles efficiently and safely

Teamwork and Communication:

• Collaborate with other departments to ensure a seamless guest experience
• Attend departmental meetings to stay abreast of policies
• Maintain knowledge of hotels emergency response plan and procedures

Food Preparation and Assembly:

• Prepare food following good safety and hygiene
• Assemble orders accurately
• Maintain knowledge of menu items and bundles

Customer Service:

• Moved to cashier after 3 weeks
• Assist customers with menu recommendations
• Handle customer complaints with empathy
• Ensure a positive and pleasant experience for all
• Only person in my shifts to get tips at drive-thru

Collaboration and Teamwork:

• Worked closely with others to ensure smooth operations
• Eagerly performed all jobs my manager asked of me
• Fostered a positive and respectful work environment