Cason Gray

• Maintained high food quality standards during preparation, cooking, and holding periods.
• Prepared pizzas and menu items following Pizza Hut recipes and portion standards.
• Ensured order accuracy and consistency by handling dough, sauces, cheeses, and toppings.
• Operated ovens and timers to cook food safely and evenly.
• Maintained clean workstations, tools, and kitchen surfaces throughout shifts.
• Restocked ingredients and supplies to support efficient operations at pizza station and prep area.
• Assisted teammates during rush periods to keep kitchen workflow organized.
• Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.

Collaborated with team members during busy periods to enhance customer service and ensure food quality.