Cecelia Franklin

Maintained accurate financial records to ensure transparency and accountability within the organization.

Monitored budgeting processes to align expenditures with organizational goals and financial health.

Facilitated and led meetings to discuss financial strategies and operational improvements for team efficiency.

Collaborated with team members to gather insights and foster a culture of financial responsibility.

Provided updates on financial standings to stakeholders, driving informed decision-making and strategic planning.

Developed financial reports to highlight trends and identify areas for potential growth and savings.

Assisted in preparing annual budgets to ensure alignment with organizational objectives and priorities.

Enhanced team performance by training new waitstaff on menu details and service standards.

Developed training materials to streamline onboarding process for new waitstaff members.

Organized daily specials, boosting customer engagement and satisfaction with unique offerings.

Coordinated catering events, ensuring seamless execution and high-quality service for clients.

Maintained a positive learning environment, fostering confidence and competence in new staff.