Cesar Salido
Lathrop,California
Summary
I have over 4 years of experience in bartending and serving, specializing in cocktail creation and customer service. Proven ability to maintain a welcoming atmosphere while efficiently managing bar operations. Strong work ethic and dedication to enhancing customer experiences through attentive service.
Overview
5
5
years of professional experience
Work History
Bartender
Black Rabbit
Stockton, California
09.2024 - Current
- Mixed cocktails and beverages according to standard recipes and customer preferences.
- Delivered exceptional service in high-pressure bar environment.
- Maintained cleanliness of bar area, ensuring sanitized surfaces.
- Assisted inventory management by restocking supplies as needed.
- Collaborated with kitchen staff for timely service and accurate orders.
- Handled cash transactions and processed payments efficiently at bar.
- Engaged customers to foster a welcoming atmosphere.
- Followed safety protocols to maintain a safe working environment.
Bartender
Great Wolf Lodge
Manteca, California
07.2021 - 09.2024
- Served drinks, including beer, wine, liquors, and mixed beverages, at three bar locations.
- Delivered attentive service to guests, fostering a welcoming and vibrant atmosphere.
- Adhered to alcohol handling and sanitation procedures, ensuring compliance with safety regulations.
- Boosted beverage sales by 15% through innovative cocktail promotions during events and holidays.
- Managed inventory effectively by developing new cocktails for seasonal menus, reducing waste by 60%.
- Established strong rapport with guests, enhancing repeat business by 10%.
Bartender
Cafe Platano
Lathrop, California
02.2021 - 07.2021
- Prepared a wide selection of mixed drinks and beverages for bar customers and restaurant guests.
- Recognized for maintaining excellent customer service on busy nights and at large parties.
- Demonstrated a thorough knowledge of all drink recipes and alcohol safety procedures.
- Proactively developed and implemented strategies to increase satisfaction and maximize sales.
Education
High School Diploma -
Andrew Hill High School
San Jose, CASkills
- Customer satisfaction
- Hospitality management
- Multitasking abilities
- Time management skills
- Bar marketing strategies
- Problem solving techniques
- Critical thinking skills
- Effective communication
- POS and cash handling
- Food safety and sanitation
- Food preparation techniques
- Allergen management expertise
- Mixology skills
- Beverage preparation and planning
- Wine and food pairing knowledge
- Drink recipe knowledge
- Inventory management
Timeline
Bartender
Black Rabbit
09.2024 - Current
Bartender
Great Wolf Lodge
07.2021 - 09.2024
Bartender
Cafe Platano
02.2021 - 07.2021
High School Diploma -
Andrew Hill High School