PROFESSIONAL SUMMARY
Overview
Work History
Education
Skills
Certification
Timeline

Channary Deup

Kyle Donuts
Kyle
1
Certification
9
years of professional experience

Motivated and diligent bakery assistant and cashier with experience working in food preparation and customer service in a local, busy donut shop. Experienced in baking pastries, maintaining a clean workspace, and providing excellent customer service. A dedicated team member with a strong work ethic and the ability to work independently, eager to contribute these skills in a new and dynamic environment.

Work History

Bakery Assistant / Cashier

8 Years 7 Months
Kyle Donuts | 01.2018 - Current
  • Assisted in inventory management, ensuring accurate stock levels and timely replenishment of supplies.
  • Provide friendly, attentive customer service, handling customer inquiries and special requests.
  • Cleaned and sanitized workstations, upholding health and safety standards.
  • Delivered friendly, attentive customer service, addressing inquiries and accommodating special requests.
  • Handling cash and knowing how to navigate Square POS system.
  • Clean and sanitize workstations to ensure health and safety standards.
  • Managed product stock, ensuring availability of drinks, condiments, and napkins.

Education

GED

Kyle Learning Center | Kyle, TX | 05-2018

Associate of Applied Science - Culinary Arts: Baking & Pastry

Austin Community College | Austin, TX | 05-2027

Anticipated Completion Date: May 2027

  • Relevant Coursework: Sanitation
  • Relevant Coursework: Food Production and Planning
  • Relevant Coursework: Breads and Rolls and Advanced Pastry Shop

Skills

Recipe following
Attentive to detail
Diligent and reliable
Timeliness
Strong interpersonal skills
Adaptable and self-reliance
Positive attitude
Cash handling

Certification

  • Food Handlers
  • Issued Aug 2025 - Expires Aug 2027

Timeline

Bakery Assistant / Cashier

Kyle Donuts
01.2018 - CurrentRead More

Kyle Learning Center

GED
Read More

Austin Community College

Associate of Applied Science from Culinary Arts: Baking & Pastry
Read More
Channary Deup