Detail-oriented professional with a strong background in warehouse management and supply chain logistics. Known for exceptional customer service skills and effective documentation practices, driving improvements in safety and operational efficiency.
Work History
USPS CARRIER
5 Years 11 Months
USPS | 11.2020 - Current
Delivered mail efficiently across designated routes, ensuring timely service to all customers.
Operated postal delivery vehicles while adhering to safety and traffic regulations.
Sorted and organized incoming and outgoing mail for optimal processing efficiency.
Assisted in training new employees on route navigation and operational procedures.
Provided exceptional customer service by addressing inquiries and resolving issues promptly.
Enhanced customer satisfaction by addressing and resolving service issues promptly and professionally.
Communicated customer complaints, requests, and feedback to company management for swift resolution.
FOOD AND NUTRITION
3 Years 8 Months
MedStar Georgetown University Hospital | 11.2016 - 07.2020
Exhibited personal responsibility by consistently meeting deadlines and managing time effectively.
Thrived in fast-paced environments by quickly responding to changing demands and maintaining focus.
Balanced independent work and teamwork to contribute effectively to group objectives.
Proven ability to learn quickly and adapt to new situations.
Excellent communication skills, both verbal and written.
Worked well in a team setting, providing support and guidance.
Demonstrated respect, friendliness, and willingness to help wherever needed.
Assisted with day-to-day operations, working efficiently and productively with all team members.
Prep Cook
2 Years 2 Months
DC Central Kitchen | 09.2014 - 11.2016
Collaborated with chefs to execute daily meal prep plans and special event menus.
Prepared ingredients by chopping, slicing, and measuring to ensure kitchen efficiency.
Managed inventory levels and restocked supplies to maintain operational flow.
Maintained cleanliness and organization of workstations in compliance with safety standards.
Implemented streamlined processes for ingredient sourcing and waste reduction efforts.
Assisted in training new staff on food preparation techniques and kitchen policies.
Bakery Clerk
2 Years 7 Months
Harris Teeter | 02.2012 - 09.2014
Trained new staff on bakery procedures and best practices for customer interaction.
Conducted quality checks on baked goods to ensure freshness and compliance with standards.
Checked expiration dates and rotated products to verify freshness and avoid spoilage.
Implemented visual merchandising strategies that increased product visibility and sales appeal.