Summary
Overview
Work History
Education
Skills
Timeline
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Charity Ackerlund

Marysville,WA

Summary

Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes. Friendly, open and committed to building customer base by providing positive service experience.

Overview

7
7
years of professional experience

Work History

Bartender

Paddle Pub
08.2024 - Current
    • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
    • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
    • Contributed to a positive work environment through effective teamwork and communication with colleagues.
    • Served high customer volumes during special events, nights, and weekends.
    • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
    • Followed alcohol awareness procedures for preventing excessive guest intoxication.
    • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
    • Upsold menu items to customers, driving up per sale revenues and maximizing profits.

Deckhand

Ackerlund Fisheries
05.2022 - Current
    • Laid and transferred rigging, safely handled lines and checked tow for 2 vessels.
    • Assisted with navigation tasks as look-out.
    • Handled and disposed of chemicals and hazardous or caustic materials in compliance with safety data sheets.

Bartender

STK
08.2023 - 05.2024
    • Served high customer volumes during special events, nights, and weekends.
    • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
    • Kept bar presentable and well-stocked to meet customer needs.
    • Followed alcohol awareness procedures for preventing excessive guest intoxication.
    • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
    • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.

Barista

Bigfoot Java
08.2017 - 05.2023
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
  • Cleaned counters, machines, utensils and seating areas daily.
  • Controlled line and crowd with quick, efficient service.

Bartender

Scotty Browns
11.2020 - 05.2021
    • Kept bar presentable and well-stocked to meet customer needs.
    • Followed alcohol awareness procedures for preventing excessive guest intoxication.
    • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
    • Followed strict recipes and drink measurements to minimize product used.

Education

High School Diploma -

Mount Vernon High School
Mount Vernon, WA
06.2017

Skills

  • Flexible and Adaptable
  • Self-Motivated
  • Teambuilding
  • Decision-Making
  • Multitasking Abilities
  • Excellent Communication
  • Analytical and Critical Thinking
  • Written Communication
  • Attention to Detail
  • Strong multitasking
  • Customer service
  • Highly reliable

Timeline

Bartender

Paddle Pub
08.2024 - Current

Bartender

STK
08.2023 - 05.2024

Deckhand

Ackerlund Fisheries
05.2022 - Current

Bartender

Scotty Browns
11.2020 - 05.2021

Barista

Bigfoot Java
08.2017 - 05.2023

High School Diploma -

Mount Vernon High School

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Charity Ackerlund