Prepared and baked pizzas according to customer specifications and recipes.
Operated pizza ovens and kitchen equipment safely and efficiently.
Managed ingredient inventory, ensuring freshness and proper storage practices.
Assisted in training new staff on pizza-making techniques and kitchen procedures.
Collaborated with team members to maintain a clean and organized workspace.
Processed customer orders accurately while maintaining a friendly demeanor.
Monitored food quality during preparation to ensure standards were met consistently.
Implemented sanitation protocols to uphold health and safety regulations in the kitchen.
Handled customer orders in a timely manner, ensuring accuracy of order.
Team Member
El forno Italian restaurant
Littleton, MA
10.2023 - 01.2024
I worked a lot with food, preparing salads, deserts, appetizers, I would also package the food into bags and boxes and bring them out to people who ordered the food takeout style
Assisted in preparing and serving authentic Italian dishes to customers.
Maintained cleanliness of dining area and kitchen per health standards.
Handled customer inquiries and provided menu recommendations effectively.
Collaborated with kitchen staff to streamline food preparation processes.
Adhered to safety protocols while handling kitchen equipment and materials.
Maintained a clean and organized work area throughout shift.
Worked hard to learn required tasks quickly to maximize performance.
Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.