Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Charlie Sternberger

Charlie Sternberger

Bartender
Brooklyn,NY

Summary

Friendly, energetic, and trained bartender with experience providing customer service and building rapport with people of all ethnic and cultural backgrounds Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.

Overview

3
3
years of professional experience

Work History

Bartender

City Winery NYC
1 2024 - Current
  • Kept bar presentable and well-stocked to meet customer needs.
  • Served high customer volumes during special events, nights, and weekends.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.

Event Bartender

NYE Staffing
01.2022 - 06.2024
  • Adapted quickly to varying event themes, tailoring bar décor and drink menus accordingly for a cohesive atmosphere.
  • Assisted in event setup procedures by arranging bar stations and stocking necessary items in an orderly fashion.
  • Collaborated with fellow bartenders and event staff to ensure seamless coordination and timely service during busy events.
  • Prepared garnishes by evenly slicing and pitting fruits.
  • Showcased extensive knowledge of various cocktails, spirits, wine, and beer offerings, assisting guests in making informed choices.

Head Bartender

JOYA Bar & Restaurant
06.2021 - 04.2024
  • Streamlined drink preparation processes for faster service during peak hours..
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Followed strict recipes and drink measurements to minimize product used.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.

Education

Associates of arts - Psychology

Borough of Manhattan Community College of The City University of New York
New York, NY

Skills

Knowledge of beers, wines, and spirits

General FOH knowledge; Ability to build great rapport with customers and team

Computer savvy; Experience using POS Systems

Measurement Accuracy

Garnish Preparation

Customer Service

Languages

English

Timeline

Event Bartender

NYE Staffing
01.2022 - 06.2024

Head Bartender

JOYA Bar & Restaurant
06.2021 - 04.2024

Bartender

City Winery NYC
1 2024 - Current

Associates of arts - Psychology

Borough of Manhattan Community College of The City University of New York

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