Charlito Arroyo

• Coordinated logistics for food distribution events, ensuring timely delivery and proper setup.
• Managed inventory of collected food items, maintaining accurate records and reducing waste.
• Trained new volunteers on operational procedures and best practices for effective teamwork.
• Assisted in organizing donation drives, engaging community members to maximize participation.
• Maintained clean, neat, and operational facilities to serve program needs.
• Supported engaging, fun, and smooth-running events by helping with organization and planning.
• Used strong interpersonal communication skills to convey information to others.
• Represented organization positively and professionally while providing community with much-needed services.
• Boosted fundraising efforts, securing valuable donations through targeted campaigns.

I have volunteered in three separate elementary schools carnival including Gibson, Malloch, and Starr Elementary. I managed carnival booths that included inflatable slides, jousting, axe throwing, and mini golf while providing a positive mentality to children and other peers. With CSF, I have also supported a small local business called Mama Mia’s Pizzeria through a fundraiser where I sold 6 tickets that provided pasta and a dinner roll each.

I volunteered with my Key Club and I have been involved in environmental clean ups at Holmes Park where I picked up trash and debris. I have also taken the opportunity to move cactuses and remove weeds at the Fresno Discovery Center and cleaning up the streets of Shields and West.

I volunteered for one day as a busser at the Poverello House in accordance to my Key Club organization. I worked to wipe down tables and clean up plates while also seating homeless people at the shelter’s meal center.