Charlotte Myles
Grand Bay,AL
Summary
Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Detail Supervisor
Unifi
980 Virginia Ave Atlanta,Ga
12.2023 - 05.2024
- Enhanced workplace safety, conducting regular inspections and enforcing strict adherence to safety protocols.
- Improved detailing processes by implementing efficient workflow strategies and supervising team performance.
- Spearheaded process improvements that led to reduced operating costs while maintaining exceptional service quality.
- Achieved timely completion of projects through proactive scheduling, coordination, and supervision of team tasks.
Kitchen Manager
Chicken +Beer
6000 N Terminal Pkwy Atlanta, Ga
10.2022 - 03.2024
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Checked and tested foods to verify quality and temperature.
- Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
- Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
Quality Control Manager
Plaid
Decatur Georgia
10.2017 - 05.2020
- Followed quality standards and procedures to minimize errors and maximize customer satisfaction.
- Collaborated with cross-functional teams to identify potential areas of improvement in production processes, leading to enhanced product quality.
- Spearheaded root cause analysis investigations when needed, determining underlying issues and recommending appropriate fixes.
- Participated in regular management review meetings, providing updates on quality control performance and suggesting areas for improvement.
Education
Associate Of Applied Science - Restaurant And Culinary Management
Bishop State Community College
Mobile, AL05.2015
Skills
- Workload prioritization
- Deadline-oriented
- Technical knowledge
- Task Delegation
Certification
- Manager Ser safe Training - May 2025
Timeline
Detail Supervisor
Unifi
12.2023 - 05.2024
Kitchen Manager
Chicken +Beer
10.2022 - 03.2024
Quality Control Manager
Plaid
10.2017 - 05.2020
Associate Of Applied Science - Restaurant And Culinary Management
Bishop State Community College