
Almost 2 years of professional experience in a restaurant environment, honing skills in customer service and quality communication. Currently enrolled at Chico State University with a commitment to the rowing team, reinforcing developments in team communication, mental/physical resilience and leadership. Majoring in communication design, introducing portfolio development, brand identity and reinforcing previous skills of response to critique.
Main jobs included food running, table service, cashiering and general cleaning/restaurant upkeep.
Managers prioritized:
- Quality customer service
- Creating a welcoming atmosphere
- Open communication with coworkers
- Knowledge of menu and POS systems
- Cash handling