Organized production supervisor with extensive experience at JBS, leading teams to meet production goals while ensuring food safety and safety standards. Skilled in equipment troubleshooting, enhancing operational efficiency. Proficient in forklift-walkie operation and knife skills, demonstrating effective communication and a commitment to continuous improvement.
Managed production team to fulfill orders, monitor food safety and safety standards. Worked with FSQA to ensure products are correct and up to standards. Troubleshot equipment to reduce service calls and downtime.
Worked production jobs in the Lower Cut department. Forklift and walkie certified to help drive when needed on Picnic line, Also trained on Rib line to learn the machines. Learned about rework, checking product at Lineage to be reworked or returned to plant.
Worked production line where needed, between Loinbone and Hambone departments. Very well trained for knife use. Followed safety procedures and guidelines to maintain safe working environments. Used equipment properly to avoid workplace hazards or injuries.