Chelsea Sackey
Columbus
Summary
Dynamic Kitchen Manager with a proven track record at Big Air Trampoline Park, excelling in team leadership and food safety compliance. Expert in multitasking and inventory management, I enhanced operational efficiency and customer satisfaction through effective training programs and continuous menu improvements. Committed to fostering a collaborative kitchen environment. certified as a human restored specialist inside and outside of the military has military experience in school at the Ohio State University as a health science major.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Kitchen Manager
Big Air Trampoline Park
1400 Polaris Pkwy
03.2024 - 01.2026
- Coordinated daily kitchen operations, balancing workload among staff to meet service demands.
- Implemented training programs for new employees, enhancing team efficiency and performance.
- Monitored food preparation techniques, ensuring consistency and quality in all dishes served.
- Analyzed customer feedback to improve menu offerings and dining experience continuously.
- Maintained compliance with health regulations through regular inspections and staff training sessions.
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
Crew Member
McDonald's
2091 E Dublin Granville Rd
02.2023 - 08.2023
- Worked front counter, drive-thru and other areas.
- Worked well with teammates and accepted coaching from management team.
- Collaborated with team members to complete orders.
- Operated cash register to ring up final bill and process various forms of payment.
Crew Member
Shake Shack
Currently Out Of Business
10.2021 - 08.2022
- Delivered exceptional customer service in fast-paced environment.
- Operated kitchen equipment and maintained cleanliness to ensure food safety standards.
- Assisted team members in preparing food items accurately and efficiently.
- Handled cash transactions and processed orders using point-of-sale system.
- Took orders, prepared meals, and collected payments.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Kept food preparation area, equipment, and utensils clean and sanitary.
Education
High School Diploma -
Beechcroft High School
6100 Beechcroft RdSkills
- Multitasking and organization
- Customer service
- Food safety
- Inventory management
- Human Resource SPECIALIST
- Military
Accomplishments
Completeed basic army training in July of 2025. Completed human resource specialist training in September of 2025.
Certification
- Certified HUMAN RESOURCE SPECIALIST , ARMY - SEPTEMBER 2025
Timeline
Kitchen Manager
Big Air Trampoline Park
03.2024 - 01.2026
Crew Member
McDonald's
02.2023 - 08.2023
Crew Member
Shake Shack
10.2021 - 08.2022
High School Diploma -
Beechcroft High School