Cherie Brown
Waialua,HI
Summary
Hardworking and passionate job seeker with strong organizational skills eager to secure a position with a growing company. Ready to help team achieve company goals.
Overview
20
20
years of professional experience
Work History
Bartender
604 Clubhouse
2025.09 - Current
- Crafted innovative cocktails using fresh ingredients and seasonal flavors.
- Provided exceptional customer service in high-volume bar environment.
- Trained new bartenders on beverage preparation and customer interaction techniques.
- Managed inventory levels, ensuring timely restocking of supplies and minimizing waste.
Deckhand
P & M Marine
2025.08 - Current
- Operated and maintained deck equipment to ensure safe and efficient vessel operations.
- Assisted in navigation duties, monitoring weather conditions and communicating with crew members.
- Conducted routine safety checks on life-saving appliances and emergency equipment.
- Collaborated with crew to execute mooring and anchoring procedures effectively.
Server/Bartender
Rajanee Thai
2024.03 - 2025.08
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
Delivery Driver
Hele Logistics Amazon
2024.08 - 2024.12
- Delivered packages efficiently to ensure timely customer satisfaction.
- Operated delivery vehicle in compliance with safety regulations and company policies.
- Monitored vehicle maintenance needs to enhance reliability and performance.
- Managed route planning to optimize delivery times and reduce fuel costs.
Restaurant Supervisor
604 Clubhouse
2023.04 - 2024.10
- Handled guest complaints professionally, resolving issues to enhance overall satisfaction levels.
- Supervised staff to confirm that all food and beverage orders were promptly and accurately prepared.
- Supervised daily cash handling procedures, ensuring accurate accounting records and minimizing discrepancies.
- Improved customer satisfaction by ensuring consistent quality of food and service.
Digital Utility
Entertainment Partners NCIS Hawaii
2021.07 - 2024.04
- Kept work area clean, neat and well-stocked to maximize productivity.
- Completed daily maintenance tasks in record time to maximize productivity.
- Setting up cameras, monitors for directors and scrip writer.
- Efficiently and safely operate machines after checking changing daily work orders.
Bartender
Turtle Bay Resort
2014.02 - 2022.02
- Serving of food and beverages.
- Took customer orders and capitalized on opportunities to sell special beverage and food options.
- Upsold daily specials and beverage promotions to exceed daily sales goals.
- Set up bar for operation, obtained cash bank and stocked service bar.
Bartender/Manager
B's Bar And Grinds
2011.12 - 2014.10
- Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines and mixers.
- Over seeing front of the house employees.
- Applied excellent organizational and multitasking abilities to handle simultaneous customer, team and business needs while avoiding unnecessary delays or errors.
- Established rules for ejecting problem customers from bar to reduce liability and maintain pleasant environment.
Server/Bartender
Calypso Cafe
2008.11 - 2010.01
- Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
- Giving the guest great experience.
- Being efficient for a high volume restaurant.
- Replenished food items and other supplies, which included paper products and canned goods to keep pantry well-stocked during busy periods.
Bartender
Davina's Cabo Grill
2008.06 - 2008.10
- Took customer orders and capitalized on opportunities to sell special beverage and food options.
- Balancing out paperwork on a daily basis.
- Welcoming new and returning guests.
- Serving of food and beverages.
Bartender
Breakers Bar & Grill
2007.05 - 2008.06
- Assisted servers with specialty drinks orders by preparing on-demand items without delay.
- Kept alcoholic beverages well-stocked and organized to meet expected demands.
- Cash handling and work ending paper work.
Bartender/Trainer
Ola Restaurant
2006.02 - 2008.06
- Set up glassware, liquor and other necessary supplies for special events.
- Training of new employees.
- Hosting private events.
- Upselling of wine and beer.
Education
High School Diploma -
Waiakea High School
Hilo, HIKapiolani Community College/University of HI Community Colleges
Honolulu, HIInternational Professional School of Bodyworks
San Diego, CASkills
- Responsible Alcohol Service
- Menu Memorization
- Great customer service
- Always having the aloha spirit
- Patience and tolerance
- Clear and effective communication
- Team player attitude
- Highly reliable
- Customer service
- Strong multitasking
Timeline
Bartender
604 Clubhouse
2025.09 - Current
Deckhand
P & M Marine
2025.08 - Current
Delivery Driver
Hele Logistics Amazon
2024.08 - 2024.12
Server/Bartender
Rajanee Thai
2024.03 - 2025.08
Restaurant Supervisor
604 Clubhouse
2023.04 - 2024.10
Digital Utility
Entertainment Partners NCIS Hawaii
2021.07 - 2024.04
Bartender
Turtle Bay Resort
2014.02 - 2022.02
Bartender/Manager
B's Bar And Grinds
2011.12 - 2014.10
Server/Bartender
Calypso Cafe
2008.11 - 2010.01
Bartender
Davina's Cabo Grill
2008.06 - 2008.10
Bartender
Breakers Bar & Grill
2007.05 - 2008.06
Bartender/Trainer
Ola Restaurant
2006.02 - 2008.06
Kapiolani Community College/University of HI Community Colleges
International Professional School of Bodyworks
High School Diploma -
Waiakea High School