Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cheryl Robinson

MAPLE HEIGHTS,OH

Summary

Dynamic Cook Shift Leader at Woodland of Shaker, skilled in team leadership and quality control. Achieved high food quality standards while managing inventory effectively, reducing waste significantly. Proficient in cooking techniques and sanitation procedures, ensuring a safe and organized kitchen environment. Committed to delivering exceptional customer service and innovative meal preparation.

Overview

19
19
years of professional experience

Work History

Cook Shift Leader

Woodland of Shaker
12.2003 - 03.2023
  • Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
  • Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.

Education

Medical Insurance

Anthem College
Phoenix
09-2006

Skills

  • Customer service
  • Team leadership
  • Cooking techniques
  • Kitchen organization
  • Quality control
  • Meal preparation
  • Sanitation procedures
  • Menu planning
  • Recipe creation

Timeline

Cook Shift Leader

Woodland of Shaker
12.2003 - 03.2023

Medical Insurance

Anthem College