Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cheryl Wilborn

Sacramento,CA

Summary

Accomplished culinary professional with a proven track record in optimizing kitchen operations through innovative menu development and effective inventory management. Demonstrates a commitment to food safety compliance while delivering outstanding dining experiences. Known for leadership abilities and creative problem-solving that enhance team performance and productivity. Aspires to continue pushing culinary boundaries while ensuring operational efficiency in future roles.

Overview

6
6
years of professional experience

Work History

Event Caterer

Black Diamond Collective
Sacramento, CA
05.2023 - Current
  • Created tasty dishes using popular recipes, delighting patrons and generating return business.
  • Coordinated food service stations and venue accommodations, including setup, and tear-down of furniture and equipment per customer guidelines.
  • Organized event menus and food preparation schedules to ensure timely delivery of services.
  • Assisted with loading, unloading vehicles before, after catered events; transported food items when required.
  • Provided excellent customer service by promptly responding to guests' inquiries or complaints during events.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Managed staff members assigned to caterings events; provided guidance on proper procedures for setup and cleanup operations.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Ordered necessary supplies such as utensils, paper products, food ingredients from vendors in a timely manner.
  • Cooked hot entrees according to recipes while adhering to established safety standards.

Salon Owner/Operator

Beyond Beauty Salon
Sacramento, CA
11.2018 - Current
  • Created customized service packages suited to customer requirements.
  • Promoted special offers through social media platforms to attract new customers.
  • Analyzed financial statements and activity reports to assess productivity levels.
  • Managed staff by recruiting, training and coaching employees.
  • Performed administrative duties such as filing paperwork and responding to emails.
  • Implemented successful business strategies to increase revenue and target new markets.
  • Provided exceptional customer service to ensure repeat business.
  • Established and nurtured strong connections with suppliers to ensure seamless salon operations.
  • Managed financial operations, encompassing budgeting, payroll processes and accurate bookkeeping.
  • Inspected workstations regularly to ensure they are clean and organized.
  • Tracked inventory levels to ensure optimal stock availability.
  • Followed state-specific licensure requirements and maintained compliance.

Education

Some College (No Degree) - Cosmetology

Sacramento City College
Sacramento, CA

Some College (No Degree) - Business Administration And Management

University of Phoenix
Tempe, AZ

Skills

  • Logistics management
  • Sanitation standards
  • Food preparation
  • Vendor negotiation
  • Staff management
  • Special diets accommodation
  • Menu customization
  • Menu planning
  • Food presentation

Timeline

Event Caterer

Black Diamond Collective
05.2023 - Current

Salon Owner/Operator

Beyond Beauty Salon
11.2018 - Current

Some College (No Degree) - Cosmetology

Sacramento City College

Some College (No Degree) - Business Administration And Management

University of Phoenix
Cheryl Wilborn