Chloe Cain
Fairhope,AL
Summary
Dynamic individual with hands-on experience in nursing student clinicals and talent for navigating challenges. Brings strong problem-solving skills and proactive approach to new tasks. Known for adaptability, creativity, and results-oriented mindset. Committed to making meaningful contributions and advancing organizational goals.
Overview
1
1
Certification
6
6
years of professional experience
Work History
Waitress/Server
Kingfisher Seafood
01.2025 - Current
- Managed a high-volume dining section while delivering individualized service and maintaining a positive customer experience.
- Employed strong communication skills to accurately gather information, explain menu options, and accommodate customer preferences and dietary needs, enhancing overall dining experience.
- Applied attention to detail to ensure order accuracy, safe food handling practices, and quality service delivery.
- Demonstrated effective prioritization and delegation skills by balancing competing demands and adjusting workflow during busy shifts.
- Coordinated with kitchen and support staff to ensure efficient service and timely resolution of concerns, strengthening team collaboration abilities.
- Built trust and rapport with customers through active listening, empathy, and responsive communication.
- Consistently contributed to a clean, organized, and safe work environment in accordance with sanitation standards.
Waitress/Server/Cook
Fairhope Burger Company LLC
09.2022 - 12.2024
- Provided efficient, customer-focused service while managing responsibilities across both front-of-house and kitchen operations in a fast-paced environment.
- Maintained accuracy in order entry, food handling, and transaction processing to support quality service and reduce errors.
- Assisted with food preparation, plating, and kitchen workflow while following sanitation, food safety, and cleanliness standards.
- Anticipated customer needs and promptly addressed concerns, demonstrating strong observational and problem-solving skills.
- Collaborated with coworkers to streamline operations, support team goals, and enhance overall customer experience.
- Developed resilience and the ability to remain calm under pressure in a high-demand environment.
- Built strong time-management and organizational skills applicable to prioritizing care and managing multiple responsibilities in healthcare settings.
Waitress/Server
Wok by D'Bay
09.2020 - 10.2022
- Delivered attentive, customer-centered service in a fast-paced, high-volume environment while maintaining professionalism and accuracy.
- Prioritized and managed multiple responsibilities simultaneously, including order coordination, time management, and responding to changing customer needs.
- Collaborated with kitchen staff and team members to ensure efficient workflow and timely service, strengthening interdisciplinary teamwork skills.
- Ensured accuracy in order entry, transaction handling, and accommodation of dietary restrictions to improve customer experience.
- Managed unexpected situations and resolved customer concerns effectively, contributing to a positive dining environment.
- Built resilience and adaptability while working efficiently under pressure and during peak service hours.
Education
Associate of Science - Nursing
Coastal Alabama Community College
Fairhope, AL05-2027
High school diploma - undefined
Fairhope High School
Fairhope, AL05-2022
Skills
- Therapeutic communication
- Clinical documentation
- Time management
- Patient care
- Critical thinking
- Teamwork / Interdisciplinary communication
- Infection prevention
- Patient safety
- Medication administration
- Customer service
- Strong multitasking
Certification
- Food Safety Certification
- Basic Life Support (BLS) Provider Certification
- July 2025 to July 2027
Clinical experience
- Delivered direct patient care under RN and instructor supervision across multiple clinical environments during 12-hour shifts.
- Performed focused and comprehensive patient assessments, monitored vital signs, and recognized changes in patient condition for timely reporting.
- Assisted with activities of daily living (ADLs), mobility support, hygiene, comfort measures, and promotion of patient safety.
- Applied clinical judgment and nursing process principles to develop nursing priorities and individualized plans of care.
- Practiced therapeutic communication with patients, families, and interdisciplinary healthcare teams.
- Administered medications and completed medication calculations in accordance with clinical level and instructor guidance.
- Documented patient assessments, interventions, and responses accurately using facility protocols and electronic charting systems when applicable.
- Strengthened time management and prioritization skills while caring for multiple patients during full-length clinical shifts.
- Participated in patient education and reinforced health promotion and disease prevention strategies.
- Maintained infection prevention practices and followed safety protocols across all patient care settings.
- Clinical Areas Completed:
- Long-Term Care – 8 rotations (96 hours)
- Medical-Surgical Nursing – 14 rotations (168 hours)
- Pediatrics – 1 rotation (12 hours)
- Obstetrics – 2 rotations (24 hours)
- Psychiatric/Mental Health – 2 rotations (24 hours)
- Presidential Scholarship Recipient
- AAHA Scholarship Recipient
Timeline
Waitress/Server
Kingfisher Seafood
01.2025 - Current
Waitress/Server/Cook
Fairhope Burger Company LLC
09.2022 - 12.2024
Waitress/Server
Wok by D'Bay
09.2020 - 10.2022
High school diploma - undefined
Fairhope High School
Associate of Science - Nursing
Coastal Alabama Community College