Overview
Work History
Education
Accomplishments
Certification
Timeline
Generic

CHLOE WAKAYAMA

Saint Helena,CA

Overview

7
7
years of professional experience
1
1
Certification

Work History

Culinary Extern

Four Seasons Hotel
09.2023 - 01.2024
  • Managed time effectively under high-pressure situations to maintain prompt service for diners.
  • Adapted quickly to menu changes and daily specials while maintaining consistency in dish preparation.
  • Maintained a positive attitude and strong work ethic, resulting in increased opportunities for professional growth within the restaurant.

Manager

BONCHON/SCOTT SOH
08.2021 - 01.2023
  • Recruited, interviewed, and hired employees and implemented mentoring program to promote positive feedback and engagement.
  • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.

Waitress

BONCHON/SCOTT SOH
08.2019 - 01.2023
  • Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
  • Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
  • Demonstrated extensive menu knowledge, enabling personalized recommendations for guests based on preferences or dietary restrictions.

Swim Instructor

CITY OF MORGAN HILL
08.2018 - 08.2019
  • Provided swimming instruction to students of various ages, group sizes, and ability levels.

Lifeguard

CITY OF MORGAN HILL
06.2017 - 08.2019
  • Provided emergency first aid and CPR as needed.

Education

Associate In Science (A.S.) In Culinary Arts Candidate -

Culinary Institue Of America
Saint Helena, CA
08.2024

Completed Coursework Towards Associate In Arts (A.A.) In Buisness -

Evergreen Valley College
San Jose, CA
01.2022

Accomplishments

04/23/2024

Placed 1st place in Fan Favorite for bASH: Appellation St. Helena’s Wine & Food Pairing Competition


Certification

Food Protection Manager Certification - expires 9/30/26

  • ServSafe

Timeline

Culinary Extern

Four Seasons Hotel
09.2023 - 01.2024

Manager

BONCHON/SCOTT SOH
08.2021 - 01.2023

Waitress

BONCHON/SCOTT SOH
08.2019 - 01.2023

Swim Instructor

CITY OF MORGAN HILL
08.2018 - 08.2019

Lifeguard

CITY OF MORGAN HILL
06.2017 - 08.2019

Associate In Science (A.S.) In Culinary Arts Candidate -

Culinary Institue Of America

Completed Coursework Towards Associate In Arts (A.A.) In Buisness -

Evergreen Valley College

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