Chong Moua

I started working for Oshkosh Defense as a job level 201 working on the main line assembling different trucks that come down the line. 2 Years later i decided to go into the Ecoat facility loading and unloading raw parts for paint. This is what i am currently doing.

I started working for Nestle Pizza Division in September of 2009 as a machine operator on the production line. Within a year i had the opportunity to transition from operator to the Quality department where i worked as a technician until i left to work with Oshkosh Defense in 2016.

Worked as a temp to hire for 2 months and got hired as full time as line lead due to my supervisor saw potential in my people skill and language skills. There were different race backgrounds of workers and i was a good fit to help out with communication of tasks.