Overview
Work History
Education
Skills
Timeline
Generic

Chris Washington

Henrico,VA

Overview

19
19
years of professional experience

Work History

Warehouse Worker/Customer Service

Target
Suffolk, VA
10.2024 - Current
  • Established procedures for receiving shipments of fresh produce from vendors.
  • Utilized POS system for ordering, tracking sales activity, updating prices.
  • Implemented merchandising strategies to drive sales growth and profitability.
  • Ensured proper rotation of stock according to expiration dates.
  • Maximized space utilization in the department by reorganizing displays when necessary.
  • Monitored employee performance and provided constructive feedback for improvement.

Prep Cook/Dishwasher

Bar Louis
Hampton, Virginia
01.2010 - 10.2024
  • Maintained clean, organized cook station in compliance with company standards, procedures, and sanitation requirements.
  • Diced, sliced, and cut vegetables for use in dishes.
  • Effectively communicated with team members and management regarding tasks or issues related to the kitchen area.
  • Prepared cooking ingredients by washing and chopping vegetables and cutting meat.
  • Kept clean and orderly kitchen by washing dishes and sanitizing surfaces.
  • Prepared food items using quality predetermined method in quick and consistent manner.
  • Verified all food products were properly labeled and stored.
  • Demonstrated ability to follow instructions accurately while adhering to safety protocols.
  • Exhibited knowledge of proper food storage techniques to maximize freshness and prevent contamination.

Banquet Server/ Dishwasher

Willow Oaks Country Club
Richmond, Virginia
05.2007 - 01.2010
  • Set up banquet tables with linens, china, silverware, glassware and centerpieces in accordance with event specifications.
  • Interacted professionally with customers and staff members to ensure satisfaction throughout the event.
  • Set up banquet room linens, service ware and glassware according to supervisor instructions.
  • Assisted with the set-up and breakdown of banquet rooms.
  • Familiarized guests with the buffet options and refilled food items as needed.
  • Provided exceptional service to guests at corporate and social events in a professional and friendly manner.
  • Provided assistance with clearing dishes from tables at the end of each course.
  • Removed plates, replenished utensils and refilled glasses for guests.
  • Assisted in cleaning banquet hall following completion of event.
  • Attended to guest needs and function-related service duties.
  • Performed banquet side work designated by banquet captain or manager.

Education

High School Diploma - undefined

Prince George High School
Prince George, Virginia
08.1995

Skills

  • Inventory management
  • Customer service
  • Point of sale systems
  • Stock rotation
  • Food safety compliance
  • Sanitation standards
  • Time management
  • Team communication
  • Quality control procedures
  • Product labeling and storage

Timeline

Warehouse Worker/Customer Service

Target
10.2024 - Current

Prep Cook/Dishwasher

Bar Louis
01.2010 - 10.2024

Banquet Server/ Dishwasher

Willow Oaks Country Club
05.2007 - 01.2010

High School Diploma - undefined

Prince George High School
Chris Washington