Christian Castro
Mesquite,TX
Summary
Dedicated Restaurant Team Member experienced in high-volume customer service and teamwork. Achieved operational efficiency through technical expertise in refrigeration systems and certification with EPA Section 608 Universal license. Focused on clear communication and problem-solving while maintaining a commitment to learning and adapting to new tasks.
Overview
3
3
years of professional experience
1
1
year of post-secondary education
Work History
Restaurant Team Member
Baker's Ribs
Garland, USA
07.2023 - Current
- Utilized strong communication skills when interacting with guests, coworkers, and management to create a welcoming atmosphere.
- Greeted customers and answered inquiries about menu items while coaching new employees to support their onboarding.
- Collaborated effectively with team members in fast-paced environment to enhance service delivery.
- Executed opening and closing duties, preparing the restaurant for efficient operation each day.
- Proactively restocked supplies, ice, trays, and delivery bags during slow periods to ensure readiness for peak times.
- Maintained high levels of cleanliness throughout the establishment, following protocols for both front-of-house and back-of-house areas consistently.
- Supervised a team of 5 staff members during high-volume shifts.
- Successfully resolved product issues through targeted consumer testing.
Education
Refrigeration Technology Program -
Tulsa Welding School
Irving, TX 08.2025 - 04.2026
High School Diploma - U.S. History, Language, Human Geography
Mesquite High School
Mesquite, TXSkills
- Kitchen support
- Taking orders
- Menu memorization
- Cleaning and sanitizing protocols
- Opening/closing procedures
- Cash handling expertise
- Supply restocking
- Customer interaction
- Verbal communication
- Written communication
- Strong teamwork
- Refrigeration systems maintenance
- Electrical/technical troubleshooting
- EPA compliance
Leadership And Awards
Supervised a team of 5 staff members during high-volume shifts., Successfully resolved product issues through targeted consumer testing.
Timeline
Refrigeration Technology Program -
Tulsa Welding School
08.2025 - 04.2026
Restaurant Team Member
Baker's Ribs
07.2023 - Current
High School Diploma - U.S. History, Language, Human Geography
Mesquite High School