FOOD AND BEVERAGE PERSONNEL
Minneapolis Airport Marriott
03.2018 - 03.2019
- Provided exceptional customer service to guest satisfaction
- Managed f&b orders, handled cash and credit transactions
- Maintained cleanliness and organization of dining area, bar, and service stations
- Demonstrated knowledge of menu, drinks, and daily specials
- Worked effectively in a fast-paced environment, prioritizing tasks and managing multiple tables
- Implemented upselling techniques to increase sales revenue