Purpose-driven leader dedicated to balancing efficiency with a deeply human-centered approach. Committed to a culture of kindness and mutual respect, ensuring that operational success goes hand in hand with a supportive and thriving work environment.
Overview
1
1
Certification
2
2
years of professional experience
Work History
Assistant Manager Food, Beverage, and Events
Lake St Louis Community Association
Lake Saint Louis, USA
12.2024 - Current
Oversee the setup, execution, and breakdown of private parties and banquet events, ensuring all Banquet Event Orders are followed to exact specifications.
Liase between event host, culinary team, and service staff to guarantee that timing is flawlessly executed.
Supervise daily floor operations across food, beverage, and event spaces to ensure seamless service, optimal staffing levels, and strict adherence to health and safety regulations.
Acted as primary point of contact for guests, proactively resolving service challenges to maintain a high-energy, welcoming atmosphere.
Enforced standard operating procedures for food, beverage, and guest experience to uphold quality standards.
Lead Shipping Clerk
Triad Manufacturing
St. Louis, USA
05.2024 - 03.2026
Processed and prepared shipping documents, including bills of lading, invoices, and customs forms.
Verified accuracy of shipment contents by comparing information on packing slips with purchase orders.
Properly manage time so that orders and prepared and out of the dock to ensure a timely delivery.
Properly manage time so that orders are prepared and out of the dock to ensure a timely delivery.
Facilitated daily operations with team to maintain efficient workflow and achieve shipping targets.
House Manager
The Althea Project
Saint Peters, USA
06.2024 - 03.2025
Oversaw daily operations to maintain a safe, substance-free, and supportive living environment.
Conducting regular and random drug and alcohol screenings.
Facilitated weekly house meetings to address conflicts and strengthen community bonds.
Facilitate weekly house meetings to resolve conflict and foster community.
Perform intake interviews and orientation.
Oversaw financial management of house budget to ensure sustainability.
Maintained cleanliness and organization of property to ensure a welcoming atmosphere.
Education
General Studies - Some College Education
St Charles Community College
Saint Charles, MO
High school diploma -
Holt High School
Wentzville, MO
Skills
Case management
Team leadership
Crisis intervention
Safety plans
OSHA
Microsoft Excel
Microsoft Word
Microsoft Outlook
Microsoft Teams
Microsoft Office
Data entry
Computer literacy
Certification
Certified Peer Support Specialist, 03/01/25, 03/01/35, Missouri Department Of Mental Health
Assistant General Manager /Food & Beverage Manager / Events Director at Rio Grande Club And ResortAssistant General Manager /Food & Beverage Manager / Events Director at Rio Grande Club And Resort
Food and Beverage Manager/Assistant Events Manager at Best Western Aberavon Beach HotelFood and Beverage Manager/Assistant Events Manager at Best Western Aberavon Beach Hotel