Summary
Overview
Work History
Education
Skills
Timeline
Generic

CHRISTOPHER D. SIMPSON

Honolulu,HI

Summary

Seeking an opportunity to expand my knowledge and experience, utilize my skills, and contribute to the company’s success.

Overview

13
13
years of professional experience

Work History

Senior Meat Cutter

Sam's Club
Honolulu, HI
08.2024 - Current
  • Senior Meat Cutter position responsible for preparing meat and pork and lamb, while also driving sales, maintaining food safety standards, and mentoring other associates.

Prep Foods Department

Whole Foods Market
Honolulu, HI
08.2019 - 08.2024
  • Experience includes cooking with broilers, ovens, grills, fryers, steamers, smokers and a variety of other kitchen equipment.

Garde Manger Chef

Morimotos Asia Waikiki
Honolulu, HI
02.2018 - 08.2019
  • Preparing salads, fish tacos, tuna pizzas, sticky ribs as well as a plethora of other dishes for fine dining customers.

Prep Cook/ Grill

Beniya Sushi/ Iza kayakai
Honolulu, HI
01.2017 - 08.2019
  • Sauté Chef prioritizing ingredients and managing food quality for each dish being served.

Prep Cook/Pantry

Roy’s Waikiki
Honolulu, HI
02.2017 - 02.2018
  • Prepare meals in a high volume kitchen, ensuring compliance with menu, portioning, and presentation. Maintain food stations, compliant with sanitation and hygienic regulations.

Line Cook/Garmache

Morimoto Waikiki
Honolulu, HI
01.2016 - 01.2017
  • Prepared a variety of foods including seafood, poultry, meat, vegetables and cold food items. Followed recipes, piece controls and presentation specifications. Experience included cooking with broilers, ovens, grills, fryers and a variety of other kitchen equipment.

Waiter

Buffalo Wild Wings
Honolulu, HI
09.2015 - 06.2016
  • Waiter, Took orders and served food & beverages within a 200+ seat restaurant.

Installer/Fabricator

Tropical J’s
Honolulu, HI
05.2015 - 01.2016
  • Installed and constructed awnings and umbrellas, for private residences and commercial businesses.

Waiter

Liliha Bakery 2
Honolulu, HI
07.2014 - 07.2015
  • Waiter -Took orders and served food and beverages, bussed tables, and memorized menu in 200+ seat restaurant.

Dishwasher/Prep Cook

California Pizza Kitchen
Aiea, HI
01.2013 - 01.2014
  • Cleaned all work areas. Prepped ingredients, and prepared salads and appetizers.

Education

Bachelor’s Degree - Sound Engineer

Expression College for Digital Arts
Emeryville, CA
01.2005

Associates Associates Degree - undefined

University of Hawaii, Windward
Kaneohe, HI
01.2003

Skills

  • Knife handling
  • Food safety
  • Sanitation practices
  • Meat slicing, weighing and labeling

Timeline

Senior Meat Cutter

Sam's Club
08.2024 - Current

Prep Foods Department

Whole Foods Market
08.2019 - 08.2024

Garde Manger Chef

Morimotos Asia Waikiki
02.2018 - 08.2019

Prep Cook/Pantry

Roy’s Waikiki
02.2017 - 02.2018

Prep Cook/ Grill

Beniya Sushi/ Iza kayakai
01.2017 - 08.2019

Line Cook/Garmache

Morimoto Waikiki
01.2016 - 01.2017

Waiter

Buffalo Wild Wings
09.2015 - 06.2016

Installer/Fabricator

Tropical J’s
05.2015 - 01.2016

Waiter

Liliha Bakery 2
07.2014 - 07.2015

Dishwasher/Prep Cook

California Pizza Kitchen
01.2013 - 01.2014

Bachelor’s Degree - Sound Engineer

Expression College for Digital Arts

Associates Associates Degree - undefined

University of Hawaii, Windward
CHRISTOPHER D. SIMPSON