Dedicated culinary professional with expertise in inventory management and meal preparation. Skilled in maintaining optimal food storage and ensuring freshness while contributing to a productive kitchen environment.
Overview
11
years of professional experience
Work History
Club Fellowship
Miami, Fl
Culinary Assistant
06.2019 - Current
Job overview
Sanitized work areas, equipment, utensils, dishes, and silverware to maintain hygiene standards.
Stored food in designated containers to prevent spoilage and ensure freshness.
Assisted kitchen staff with various tasks, providing cooks with necessary items promptly.
Kept accurate records of food quantities utilized for inventory management.
Portioned and wrapped food or plated meals for efficient service to patrons.
Stocked cupboards and refrigerators to maintain optimal inventory levels.
Operated cash register, handled transactions, and provided correct change efficiently.
Miami Dade County Youth Fair
Miami, FL
Parking Attendant - Seasonal
03.2015 - Current
Job overview
Verified tickets prior to patron admission, ensuring compliance with venue policies.
Guided patrons in vehicle retrieval by locating vehicles using customer tags.
Managed cash handling processes, including accurate cash record maintenance and tip distribution.
Assisted customers with directions and wheelchair handling to improve service experience.
Maintained clean and orderly parking areas to maximize available space.
Patrolled parking areas to deter vehicle damage and theft of vehicles or property.
McDonald's
Miami, Fl
Kitchen Crew Member
06.2020 - 08.2020
Job overview
Prepared meals for customers, ensuring timely readiness for assembly by staff.
Maintained cleanliness and organization of cooking area to uphold health standards.
Demonstrated professionalism in customer interactions and order fulfillment.
Restocked cabinets efficiently to support kitchen operations and workflow.