Christopher Tsai
Canton,OH
Summary
Adept at multitasking and maintaining attention to detail. Strong problem-solving abilities and professional attitude, coupled with expertise in equipment maintenance and team coordination, drove productivity and ensured operational excellence. Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth. Tech-savvy innovator with hands-on experience in emerging technologies and a passion for continuous improvement. Skilled in identifying opportunities for technological enhancements and implementing effective solutions. Adept at leveraging new tools and methods to solve problems and enhance productivity. Excels in adapting to fast-paced environments and driving technological advancements.
Overview
5
5
years of professional experience
Work History
Line Cook/Cashier
Raising Cane's Restaurants
01.2023 - 08.2023
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment, and sanitation.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
- Used POS system to enter orders, process payments, and issue receipts.
- To maximize productivity, set up and prepared cooking supplies and workstations during opening and closing.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Checked food temperature regularly to verify proper cooking and safety.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
Volunteer
East Coast Martial Arts Academy
01.2019 - 04.2023
- Assisted with special events and programs.
- Maintained clean, neat, and operational facilities to serve program needs.
- Supported engaging, fun, and smooth-running events by helping with organization and planning.
- Used strong interpersonal communication skills to convey information to others.
- Communicated with staff members to stay informed about volunteer opportunities and events.
- Represented organization positively and professionally while providing community with much-needed services.
Cashier
Marc's Stores
01.2022 - 11.2022
- Restocked and organized merchandise in front lanes.
- Helped customers complete purchases, locate items, and join reward programs.
- Addressed customer needs and made product recommendations to increase sales.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Answered questions about store policies and addressed customer concerns.
Line Cook
Rockne's
01.2021 - 01.2022
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
Education
Bachelor of Science - Smart Manufacuring And Design
Miami University
Oxford, OH05.2027
High School Diploma -
Jackson High School
Massillon, OH05.2023
Skills
- Attention to Detail
- Problem-Solving
- Professional Attitude
- Customer Service
- Equipment Maintenance
- Highly motivated
- Team Coordination
- Reliable and Trustworthy
- Time Management
- Workload Management
Snowboarding
I've been in ski club through high school and college (7th grade to current). It has allowed me to travel to a few interesting places and develop my coordination and reaction time.
Timeline
Line Cook/Cashier
Raising Cane's Restaurants
01.2023 - 08.2023
Cashier
Marc's Stores
01.2022 - 11.2022
Line Cook
Rockne's
01.2021 - 01.2022
Volunteer
East Coast Martial Arts Academy
01.2019 - 04.2023
Bachelor of Science - Smart Manufacuring And Design
Miami University
High School Diploma -
Jackson High School
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