Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cindy Mora

Summit

Summary

Dynamic Chef Manager with extensive experience at Compass Group Management, excelling in culinary expertise and food safety regulations. Proven track record in reducing food waste and costs while training staff to maintain high standards under pressure. Skilled in supply ordering and fostering a compliant, efficient kitchen environment.

Overview

6
6
years of professional experience

Work History

Chef Manager

Compass Group Management
09.2024 - Current
  • Placed food orders with suppliers on weekly basis, taking into account kitchen budget and expected demands.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Kept kitchen staff in compliance with safety and food regulations to reduce opportunities for illness or accidents.
  • Developed kitchen staff through training, disciplinary action, and performance reviews.

Sous Chef

Compass Group Management
09.2021 - 09.2024
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.

Prep Cook

Compass Group Management
12.2019 - 09.2021
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Education

High School Diploma -

Colegio De Naranjo
Alajuela, Costa Rica

Skills

  • Food safety
  • Food safety regulations
  • Culinary expertise
  • Supply ordering

Timeline

Chef Manager

Compass Group Management
09.2024 - Current

Sous Chef

Compass Group Management
09.2021 - 09.2024

Prep Cook

Compass Group Management
12.2019 - 09.2021

High School Diploma -

Colegio De Naranjo
Cindy Mora