Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Citlaly Porcayo

Jurupa Valley,CA

Summary

Enthusiastic and reliable professional takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Maintains focus and positive attitude in stressful situations and high-volume environments.

Overview

2
2
years of professional experience

Work History

Server

Fuego Hibachi
Riverside, CA
10.2023 - Current
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Server

River Ranch Grill & Bar
Riverside, CA
11.2023 - 07.2024
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.

Server

The Seahorse
Laguna Beach, CA
03.2023 - 08.2023
  • Implemented effective communication strategies between front-of-house and back-of-house staff for streamlined operations.
  • Processed orders and sent to kitchen employees for preparation.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.

Server

The Peninsula Lounge
Newport Beach, CA
07.2022 - 08.2023
  • Maintained clean and organized dining areas, ensuring a pleasant atmosphere for guests at all times.
  • Supported other staff members during busy shifts by stepping in wherever needed to maintain smooth operations.
  • Assisted management in updating menu offerings, contributing to an increase in overall sales revenue.
  • Supervised set up of banquet food stations and coordinated service to multiple dining areas.

Education

Associate In Pharmacy Technology -

Santa Ana College
07.2021

Skills

  • Toast POS System
  • Clover POS System
  • Collaborative team player
  • Memory retention

Languages

English
Native or Bilingual
Spanish
Native or Bilingual

Timeline

Server

River Ranch Grill & Bar
11.2023 - 07.2024

Server

Fuego Hibachi
10.2023 - Current

Server

The Seahorse
03.2023 - 08.2023

Server

The Peninsula Lounge
07.2022 - 08.2023

Associate In Pharmacy Technology -

Santa Ana College
Citlaly Porcayo