Clarisse Carroll
Olmito,TX
Summary
Self-motivated Platoon Leader/College Grad with strong supervisory skills. Works well with peers, sergeants and commanders. Experienced in organizing and executing operations. Capable of leading by example.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Platoon Leader
US Army Reserve
05.2023 - Current
- Trained, supervised and organized over [Number] soldiers and personnel.
- Enforced technical and tactical training standards to accomplish unit mission objectives.
- Managed millions of dollars worth of equipment during BA operations.
- Served as principal advisor to First Sergeant and Commander.
- Conducted personal and professional counseling, routine inspections and physical fitness tests.
Server
Cheddar’s Scratch Kitchen
10.2021 - 05.2022
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Intern
Big Red’s Ranch
06.2021 - 07.2021
- Collaborated with other camp counselors to design fun and enriching learning activities for campers.
- Communicated with parents about campers' activities and reported concerns and suggestions to supervisor.
- Oversaw and taught campers basic principles to enhance wellbeing and safety measures in nature.
- Assisted with maintenance and upkeep of campgrounds to promote clean environment.
Cashier/Food Prep
Skinny Fish
04.2021 - 06.2021
- Operated and sanitized kitchen and food preparation equipment.
- Operated cash register to process sales transactions, handle cash and make change.
- Explained current promotions and new menu items.
- Entered food and beverage orders into POS system.
Cashier
Chick-Fil-A
10.2020 - 03.2021
- Greeted customers entering store and responded promptly to customer needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Worked flexible schedule and extra shifts to meet business needs.
- Helped customers complete purchases, locate items, and join reward programs.
- Operated cash register to record transactions accurately and efficiently.
- Performed cash, card and check transactions to complete customer purchases.
- Learned duties for various positions and provided backup at key times.
- Maintained current knowledge of store promotions and highlighted sales to customers.
Education
High School Diploma -
UTRGV MSA
Brownsville, TX05.2021
Bachelor of Science - Kinesiology
The University of Texas Rio Grande Valley
Brownsville05.2023
Skills
- Leadership Strengths
- Exercise Programs
- Mission Strategies
- Equipment Functionality
Certification
- CPR Certified
- BLS Certified
- First Aid Certified
Timeline
Platoon Leader
US Army Reserve
05.2023 - Current
Server
Cheddar’s Scratch Kitchen
10.2021 - 05.2022
Intern
Big Red’s Ranch
06.2021 - 07.2021
Cashier/Food Prep
Skinny Fish
04.2021 - 06.2021
Cashier
Chick-Fil-A
10.2020 - 03.2021
High School Diploma -
UTRGV MSA
Bachelor of Science - Kinesiology
The University of Texas Rio Grande Valley
- CPR Certified
- BLS Certified
- First Aid Certified
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