Cody Hall
Hampton,VA
Summary
Diligent and knowledgeable building management professional with expertise in maintenance and repair requirements. Stay on top of routine needs while handling special projects and upholding safety standards. Keep paperwork organized and maintain consistent schedules covering all building requirements. Excellent in customer service ensuring all residents are satisfied and taken care of in a professional and diligent manor.
Overview
7
7
years of professional experience
Work History
Claim Representative
DOMA Technologies
04.2023 - 12.2024
- Facilitated communication between Veterans, Private Health Care Providers, and the Department of Veterans Affairs to secure medical records.
- Ensured accurate entry of sensitive personal and health information in compliance with all HIPPA regulations.
- Proficient in analyzing forms used by VA and healthcare professionals.
- Ability to use various databases concurrently, but not limited to email, phone systems, VA websites, and DOMA’s software.
- Achieved superior performance by meeting and surpassing productivity goals and quality measures.
- Dedicated extra time to meet demands of projects and heavy workloads.
Building Manager
US Navy
02.2021 - 01.2023
- Investigated complaints, disturbances and violations on behalf of building ownership
- Monitored compliance of contractors with building work rules, keeping noise levels within acceptable levels
- Satisfied tenants with regular, high-quality maintenance for routine needs
- Investigated complaints from tenants and resolved issues
- Managed and oversaw operations, maintenance and improvement of commercial, industrial and residential properties
- Kept properties maintained with regular preventive maintenance
Culinary Specialist
US Navy
02.2018 - 01.2021
- Operated military kitchens and dining facilities according to strictest standards
- Managed budget with total control over ordering, supply management and food stores
- Handled, prepared and cooked foods for diners
- Cooked food thoroughly following established recipes and good culinary practices
- Oversaw quality of raw materials, prepared ingredients and completed dishes
- Protected personnel from potential foodborne illnesses by keeping kitchen work areas clean and sanitary
- Prepared multiple meals per day for sailors
- Adapted standard recipes to new audiences with skilled use of substitute ingredients and new techniques
- Coordinated food planning, budgeting and purchasing activities within establishments
- Received and checked product quality and quantity from suppliers
- Showed staff new cooking techniques and equipment operation
- Kept customers interested with high-quality food and seasonal offerings
- Styled plate presentation for visual appeal
- Instructed cooks and workers in food preparation, cooking and garnishing
- Monitored sanitation practices for standard and regulation compliance
- Supervised and coordinated meal preparation activities of cooks and workers
Education
Diploma -
Lee County High School
Leesburg, Georgia05.2017
Skills
- Contractor management
- Maintenance planning
- Communication skills
- Resident advisor
- Customer Service
- Maintenance repair
- Telecommunications
- Technical Support
- Strong Leadership
- Strong Organizational Skills
Timeline
Claim Representative
DOMA Technologies
04.2023 - 12.2024
Building Manager
US Navy
02.2021 - 01.2023
Culinary Specialist
US Navy
02.2018 - 01.2021
Diploma -
Lee County High School
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