Colby Smock
Crolwey,TX
Summary
Graduated HVAC student restaurant manager. Applied to attend another high school in order to graduate early. Became a manager and quickly was promoted. Have always been mentally strong and a hard worker with a good work ethic. I excel at my job but want to apply what I've learned in HVAC and exceed my work ethic and knowledge. I have experience working on multiple types of systems including rooftop units, etc.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Service Manager
Chipotle
05.2023 - Current
- Responsible for maintaining a positive customer experience
- Train and produce well trained crew that upholds their responsibilities
- Evaluate what tasks need to be completed, and assist others with those tasks
- Execute crew breaks, shift changes, manager meetings, and crew schedules
- Assisting with office administration duties such as banking, cash handling, paperwork, etc
- Order food and train others to become future kitchen managers
- See to it kitchen as well as BOH is clean, organized, and well stocked
- Monitoring kitchen equipment and ensuring it is kept in good repair and making sure malfunctioning equipment is repaired as quickly as possible.
Kitchen Manager
Chipotle
04.2023 - 05.2023
- Responsible for maintaining a positive customer experience
- Train and produce well trained crew that upholds their responsibilities
- Evaluate what tasks need to be completed, and assist others with those tasks
- Execute crew breaks, shift changes, manager meetings, and crew schedules
- Assisting with office administration duties such as banking, cash handling, paperwork, etc
- Order food and train others to become future kitchen managers
- See to it kitchen as well as BOH is clean, organized, and well stocked
- Monitoring kitchen equipment and ensuring it is kept in good repair and making sure malfunctioning equipment is repaired as quickly as possible.
Education
Course Certification in HVAC -
STVT at Arlington
Arlington, TX11.2024
High School Diploma - undefined
Crossroads High School
Burleson, TX01.2023
Skills
- Responsible for maintaining a positive customer experience
- Train and produce well trained crew that upholds their responsibilities
- Evaluate what tasks need to be completed, and assist others with those tasks
- Execute crew breaks, shift changes, manager meetings, and crew schedules
- Assisting with office administration duties such as banking, cash handling, paperwork, etc
- Order food and train others to become future kitchen managers
- See to it kitchen as well as BOH is clean, organized, and well stocked
- Monitoring kitchen equipment and ensuring it is kept in good repair and making sure malfunctioning equipment is repaired as quickly as possible
- Became a dedicated and detail-oriented entry-level HVAC technician with strong principles
- Trained by multiple experienced HVAC technicians with multiple years of experience
- Hard worker who isn't afraid to get their hands dirty and who is eager to apply multiple skills
- Went through a selection and interview process
- Attended in order to and did graduate early
- Can perform a recovery
- Troubleshoot and diagnose multiple types of systems
- Experience with safety procedures
Certification
EPA 608 Universal, 08/2024
Personal Information
Title: Restaurant Manager
Timeline
Service Manager
Chipotle
05.2023 - Current
Kitchen Manager
Chipotle
04.2023 - 05.2023
High School Diploma - undefined
Crossroads High School
Course Certification in HVAC -
STVT at Arlington
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